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Texas Roadhouse logo

Line Cook - Broil/Grill

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus

Job Description

Texas Roadhouse is a renowned restaurant chain known for its commitment to delivering Legendary Food and Legendary Service. Established with a people-first approach, Texas Roadhouse emphasizes not only serving high-quality steaks but also creating a vibrant and supportive culture where employees, affectionately called 'Roadies,' can thrive. The company is deeply invested in loving what they do today and preparing for future growth and opportunities. Texas Roadhouse has built its reputation on fantastic food, exceptional customer service, and a fun work environment that values teamwork and professional development. With flexible work schedules, employee recognition programs, and a comprehensive benefits package, Texas... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a high volume restaurant environment
  • Ability to understand and implement cooking techniques for steaks
  • Knowledge of food safety and sanitation guidelines
  • Capacity to work well under pressure and in a team
  • Availability to work flexible schedules including weekends and holidays

Job Qualifications

  • High school diploma or equivalent
  • Experience in high volume cooking environments
  • Knowledge of steak cooking temperatures and techniques
  • Ability to work efficiently in a fast-paced setting
  • Strong teamwork and communication skills
  • Understanding of food safety and sanitation practices

Job Duties

  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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