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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus
Job Description
Texas Roadhouse is a people-first company renowned for serving legendary steaks and providing legendary service. Established as a leading casual dining restaurant, Texas Roadhouse combines a passion for high-quality food with a commitment to creating a welcoming and fun environment for both its employees and guests. The company's culture revolves around the values of teamwork, respect, and continuous learning, aiming to prepare its employees for future opportunities while enjoying what they do today. Recognized industry-wide for its commitment to employee satisfaction and guest experience, Texas Roadhouse operates numerous locations across the United States, consistently delivering a energetic and hospitable dining... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience as a cook in a fast-paced or high-volume environment
- Ability to handle the physical demands of a kitchen role
- Basic knowledge of kitchen safety and sanitation practices
- Strong attention to detail and ability to follow instructions
- Flexibility to work varied shifts including evenings and weekends
- Ability to work well within a team in a dynamic environment
Job Qualifications
- Experience working in a high-volume restaurant kitchen
- Understanding of steak cooking temperatures and methods
- Knowledge of food safety and sanitation guidelines
- Ability to follow detailed prep instructions
- Good communication and teamwork skills
- Capacity to work efficiently during busy service hours
Job Duties
- Season and prepare steaks according to Texas Roadhouse standards
- Sear and grill meats to precise cooking temperatures
- Maintain high safety and sanitation standards in the kitchen
- Understand and operate cooking equipment correctly
- Follow prep sheets accurately to ensure consistency
- Collaborate with team members to manage high-volume service periods
- Uphold teamwork and contribute positively to the kitchen environment
Job Criteria
Experience
No experience required
Job Location
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