Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $19.00 - $25.00
Work Schedule
Flexible
Benefits
401(k)
401(k) matching
Dental Insurance
employee discount
flexible schedule
Health Insurance
Paid Time Off
Referral program
Vision Insurance
Job Description
The Capital Grille is a premier fine dining restaurant renowned for its sophisticated dining experience and masterfully prepared cuisine. Established as a leader in the upscale restaurant segment, The Capital Grille prides itself on offering a comfortable yet elegant atmosphere where guests can enjoy exceptional service and high-quality food. The company fosters a nurturing work environment that encourages growth, teamwork, and genuine hospitality. Recognized for its commitment to excellence, The Capital Grille is dedicated not only to providing guests with memorable dining experiences but also to supporting its employees throughout their careers with competitive pay and comprehensive benefits.
This opportunity is for the role of a Broiler Cook, a vital position within the kitchen staff responsible for preparing high-quality food items to order while adhering to precise recipe and presentation guidelines. The Broiler Cook plays a critical role in exceeding guests' expectations by ensuring that all dishes meet the restaurant's elevated standards, including accommodating special guest requests without compromising on quality. The position demands coordination with other kitchen team members to ensure timely and efficient food delivery to the table, as well as strict compliance with food safety and sanitation standards to guarantee guest safety.
As a Broiler Cook at The Capital Grille, you will be part of a team that upholds the highest standards of health and safety, with a strong focus on wellness and maintaining clean, sanitized, and safe working environments. The role can be full-time or part-time, with a competitive pay range between $19.00 and $25.00 per hour, based on experience. The Capital Grille offers exceptionally distinctive benefits to its team members, including weekly competitive pay, anniversary pay, paid sick leave, medical, dental, and vision coverage, along with multiple insurance options, wealth benefits, and flexible spending accounts. Additionally, employees can enjoy dining and other discounts, as well as a matching 401(k) plan after one year of employment for those aged 21 and over.
Working at The Capital Grille means being part of a team where genuine hospitality meets professional development. The company’s dedication to maintaining a sophisticated yet nurturing workplace enables employees to thrive and build rewarding careers in the hospitality industry. For individuals passionate about food preparation, teamwork, and guest satisfaction, the Broiler Cook position offers a fulfilling and dynamic work environment with opportunities for growth and advancement. More information about career opportunities can be found at www.careers.thecapitalgrille.com.
This opportunity is for the role of a Broiler Cook, a vital position within the kitchen staff responsible for preparing high-quality food items to order while adhering to precise recipe and presentation guidelines. The Broiler Cook plays a critical role in exceeding guests' expectations by ensuring that all dishes meet the restaurant's elevated standards, including accommodating special guest requests without compromising on quality. The position demands coordination with other kitchen team members to ensure timely and efficient food delivery to the table, as well as strict compliance with food safety and sanitation standards to guarantee guest safety.
As a Broiler Cook at The Capital Grille, you will be part of a team that upholds the highest standards of health and safety, with a strong focus on wellness and maintaining clean, sanitized, and safe working environments. The role can be full-time or part-time, with a competitive pay range between $19.00 and $25.00 per hour, based on experience. The Capital Grille offers exceptionally distinctive benefits to its team members, including weekly competitive pay, anniversary pay, paid sick leave, medical, dental, and vision coverage, along with multiple insurance options, wealth benefits, and flexible spending accounts. Additionally, employees can enjoy dining and other discounts, as well as a matching 401(k) plan after one year of employment for those aged 21 and over.
Working at The Capital Grille means being part of a team where genuine hospitality meets professional development. The company’s dedication to maintaining a sophisticated yet nurturing workplace enables employees to thrive and build rewarding careers in the hospitality industry. For individuals passionate about food preparation, teamwork, and guest satisfaction, the Broiler Cook position offers a fulfilling and dynamic work environment with opportunities for growth and advancement. More information about career opportunities can be found at www.careers.thecapitalgrille.com.
Job Requirements
- High school diploma or equivalent
- Previous cooking experience in a restaurant or similar setting
- Ability to work flexible hours including evenings and weekends
- Strong attention to detail and ability to work under pressure
- Knowledge of food safety and sanitation practices
- Ability to follow written and verbal instructions
- Must be able to stand for extended periods
Job Qualifications
- Experience working in a high-volume kitchen environment
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and presentation guidelines precisely
- Strong teamwork and communication skills
- Attention to detail and commitment to quality
- Previous experience as a broiler cook or similar role preferred
- High school diploma or equivalent
Job Duties
- Prepare high-quality food items to order while following recipe and presentation guidelines
- Exceed guests’ expectations by accommodating special requests
- Coordinate food orders for timely and efficient delivery to the table
- Ensure proper food safety and sanitation standards are upheld
- Maintain clean and sanitized workstations
- Collaborate with kitchen and service team members to support smooth operations
- Monitor inventory and assist with stock replenishment
Job Criteria
Experience
No experience required
Job Location
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