Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $22.00
Work Schedule
Flexible
Day Shifts
Benefits
Complimentary shift meals
Free employee draft beer
Collaborative work atmosphere
Opportunities for career advancement
Job Description
Tilray Brands, Inc. (Nasdaq: TLRY; TSX: TLRY) is a leading global lifestyle and consumer packaged goods company operating across Canada, the United States, Europe, Australia, and Latin America. This company positions itself at the forefront of the cannabis, beverage, wellness, and entertainment industries, combining these elements into a transformative platform that elevates lives through meaningful moments of connection. Tilray's mission centers on becoming a premier lifestyle company that offers a diverse house of brands and innovative products designed to inspire joy, wellness, and memorable experiences. With a portfolio exceeding 40 brands spread across more than 20 countries, Tilray encompasses a wide range of offerings from comprehensive cannabis products to hemp-based foods and craft beverages.
Within this expansive and evolving company, the original 10 Barrel Brew Pub situated on the Westside provides an exciting opportunity. The Brew Pub is recognized for its scratch kitchen approach, committed to crafting high-quality meals from fresh ingredients, offering a distinctive culinary experience for its local community and visitors from around the globe. This atmosphere fosters a culture of passion for excellent food and exceptional service, encouraging energetic individuals to join their team as Line Cooks.
The Line Cook role at 10 Barrel Brew Pub is vital in maintaining the outstanding standards this establishment is known for. This is a hands-on position ideal for candidates who enjoy a fast-paced kitchen environment, value teamwork, and are passionate about food quality and presentation. The role includes working 25 to 40 hours per week, with shifts available in the morning and evening, making it suitable for those seeking either full-time or part-time employment. Pay is competitive within the industry, ranging from $18.00 to $22.00 per hour, depending on experience.
Candidates stepping into this role will find themselves part of a supportive and collaborative work environment that values both personal and professional growth. The Brew Pub offers training and mentorship for individuals eager to develop culinary skills and advance within the hospitality sector. Line Cooks are expected to maintain clean and sanitary workstations, demonstrate meticulous attention to detail during food preparation, and contribute positively to the team dynamic. Through these efforts, the pub ensures that every dish served meets their high standards and enhances the overall guest experience.
Benefits of working at the 10 Barrel Brew Pub include complimentary shift meals and free draft beer, creating a welcoming and rewarding atmosphere for employees. The pub also emphasizes a friendly workplace culture and offers career advancement opportunities for motivated team members. Applicant diversity and workplace equity are fundamental to Tilray’s hiring philosophy, with accommodations provided throughout the recruitment process to ensure inclusivity.
For those seeking a meaningful and dynamic culinary role within a reputable and innovative company, joining Tilray Brands through its 10 Barrel Brew Pub is an excellent opportunity. The position invites applicants with a positive attitude and eagerness to learn, promising an engaging work experience and the chance to be a part of a company that champions wellness, quality, and connection.
Within this expansive and evolving company, the original 10 Barrel Brew Pub situated on the Westside provides an exciting opportunity. The Brew Pub is recognized for its scratch kitchen approach, committed to crafting high-quality meals from fresh ingredients, offering a distinctive culinary experience for its local community and visitors from around the globe. This atmosphere fosters a culture of passion for excellent food and exceptional service, encouraging energetic individuals to join their team as Line Cooks.
The Line Cook role at 10 Barrel Brew Pub is vital in maintaining the outstanding standards this establishment is known for. This is a hands-on position ideal for candidates who enjoy a fast-paced kitchen environment, value teamwork, and are passionate about food quality and presentation. The role includes working 25 to 40 hours per week, with shifts available in the morning and evening, making it suitable for those seeking either full-time or part-time employment. Pay is competitive within the industry, ranging from $18.00 to $22.00 per hour, depending on experience.
Candidates stepping into this role will find themselves part of a supportive and collaborative work environment that values both personal and professional growth. The Brew Pub offers training and mentorship for individuals eager to develop culinary skills and advance within the hospitality sector. Line Cooks are expected to maintain clean and sanitary workstations, demonstrate meticulous attention to detail during food preparation, and contribute positively to the team dynamic. Through these efforts, the pub ensures that every dish served meets their high standards and enhances the overall guest experience.
Benefits of working at the 10 Barrel Brew Pub include complimentary shift meals and free draft beer, creating a welcoming and rewarding atmosphere for employees. The pub also emphasizes a friendly workplace culture and offers career advancement opportunities for motivated team members. Applicant diversity and workplace equity are fundamental to Tilray’s hiring philosophy, with accommodations provided throughout the recruitment process to ensure inclusivity.
For those seeking a meaningful and dynamic culinary role within a reputable and innovative company, joining Tilray Brands through its 10 Barrel Brew Pub is an excellent opportunity. The position invites applicants with a positive attitude and eagerness to learn, promising an engaging work experience and the chance to be a part of a company that champions wellness, quality, and connection.
Job Requirements
- High school diploma or equivalent
- Prior experience in a kitchen or food preparation role preferred
- Ability to work flexible hours including mornings and evenings
- Capacity to stand for extended periods
- Basic knowledge of food safety and sanitation
- Good physical stamina
- Willingness to work in a team environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good communication skills
- Team player with a positive attitude
- Willingness to learn and take instruction
Job Duties
- Maintain cleanliness of workstations and adhere to kitchen sanitation practices
- Exhibit attention to detail while preparing food
- Contribute to a supportive team environment
- Prepare food items according to recipes and quality guidelines
- Ensure timely completion of assigned food preparation tasks
- Follow all safety and hygiene regulations
- Assist in inventory management and stock replenishment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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