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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $23.10 - $24.00
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Job Description
Nordstrom, Inc. is a leading fashion retailer known for its exceptional customer service, high-quality merchandise, and a strong commitment to creating a welcoming shopping environment. Founded over a century ago, Nordstrom has grown into a premier destination for clothing, shoes, accessories, and beauty products. The company prides itself on its dedication to both customers and employees, fostering a culture of inclusivity, respect, and continuous development. With locations across the United States, Nordstrom is recognized not only for its retail presence but also for its workplace culture that emphasizes employee well-being and growth.
The position of line cook at Nords... Show More
The position of line cook at Nords... Show More
Job Requirements
- High school diploma or equivalent preferred
- 1+ year experience in food service or hospitality preferred
- Possession of a valid food handler's card where required
- Ability to work a flexible schedule
- Strong communication skills
- Ability to thrive in a fast-paced work environment
Job Qualifications
- High school diploma or equivalent preferred
- 1+ year experience in food service or hospitality preferred
- Ability to communicate clearly and professionally with customers and coworkers
- Ability to thrive in a fast-paced environment
- Possession of a valid food handler's card where required
- Flexible schedule availability
- Strong teamwork and organizational skills
Job Duties
- Prepare food items consistently and adhere to all recipe standards
- Maintain a safe working environment by using proper food handling skills and food safety guidelines
- Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
- Communicate clearly and professionally with customers and coworkers
- Work in a fast-paced environment effectively
- Adhere to flexible work schedules as required
- Follow all local and state food safety regulations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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