
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $19.50 - $20.30
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program
Job Description
Nordstrom is a leading retail company known for its commitment to high-quality customer service and outstanding shopping experiences. With a rich history spanning over a century, Nordstrom operates numerous stores across the United States, offering a diverse range of products including clothing, shoes, accessories, and cosmetics. The company prides itself on fostering an inclusive and supportive work environment that values diversity and encourages employee growth and development. Nordstrom's reputation for excellence extends beyond retail, encompassing an array of benefits and incentives that support employees and their families.
The line cook role at Nordstrom is a vital position within their culinary team, responsible for delivering exceptional food preparation and maintaining rigorous safety standards. This role is perfect for motivated individuals who are passionate about food and dedicated to providing outstanding customer service daily. The position involves preparing food items consistently and adhering strictly to recipe standards to ensure that every dish meets Nordstrom's high-quality expectations. Maintaining a safe work environment by following proper food handling skills and food safety guidelines is a key aspect of this role.
Line cooks are essential team members who manage various kitchen tasks, including line setup, food preparation, cleanup, and breakdown. Given the dynamic nature of the food service industry, the schedule for this position may vary weekly based on business needs, requiring flexibility and adaptability. Candidates should be able to communicate clearly and professionally with both customers and coworkers, thriving in a fast-paced environment where teamwork and efficiency are paramount.
The role typically requires the ability to work a flexible schedule and possession of a food handler’s card where mandated by local and state regulations. While prior food service or hospitality experience of at least one year is preferred, the emphasis is on the ability to perform duties with consistency and professionalism. Compensation for this hourly role ranges from $19.50 to $20.30 depending on location and experience.
Nordstrom supports its team members with an attractive benefits package, underscoring the company’s commitment to employee well-being and satisfaction. These benefits include medical, vision, dental, retirement plans, paid time off, life insurance, disability coverage, merchandise discounts, and employee assistance programs. Additionally, this position may be eligible for performance-based incentives or bonuses, further rewarding excellence and dedication.
Nordstrom adheres strictly to legal requirements, including conducting background checks after conditional offers and considering applicants with criminal histories in compliance with relevant ordinances in Los Angeles and San Francisco. The company is also committed to providing accommodations for applicants with disabilities.
This role not only offers a competitive hourly wage but also the chance to be part of a reputable company recognized for excellence in retail and employee care. It is an excellent opportunity for individuals who seek a challenging yet rewarding culinary position within a vibrant, supportive team.
The line cook role at Nordstrom is a vital position within their culinary team, responsible for delivering exceptional food preparation and maintaining rigorous safety standards. This role is perfect for motivated individuals who are passionate about food and dedicated to providing outstanding customer service daily. The position involves preparing food items consistently and adhering strictly to recipe standards to ensure that every dish meets Nordstrom's high-quality expectations. Maintaining a safe work environment by following proper food handling skills and food safety guidelines is a key aspect of this role.
Line cooks are essential team members who manage various kitchen tasks, including line setup, food preparation, cleanup, and breakdown. Given the dynamic nature of the food service industry, the schedule for this position may vary weekly based on business needs, requiring flexibility and adaptability. Candidates should be able to communicate clearly and professionally with both customers and coworkers, thriving in a fast-paced environment where teamwork and efficiency are paramount.
The role typically requires the ability to work a flexible schedule and possession of a food handler’s card where mandated by local and state regulations. While prior food service or hospitality experience of at least one year is preferred, the emphasis is on the ability to perform duties with consistency and professionalism. Compensation for this hourly role ranges from $19.50 to $20.30 depending on location and experience.
Nordstrom supports its team members with an attractive benefits package, underscoring the company’s commitment to employee well-being and satisfaction. These benefits include medical, vision, dental, retirement plans, paid time off, life insurance, disability coverage, merchandise discounts, and employee assistance programs. Additionally, this position may be eligible for performance-based incentives or bonuses, further rewarding excellence and dedication.
Nordstrom adheres strictly to legal requirements, including conducting background checks after conditional offers and considering applicants with criminal histories in compliance with relevant ordinances in Los Angeles and San Francisco. The company is also committed to providing accommodations for applicants with disabilities.
This role not only offers a competitive hourly wage but also the chance to be part of a reputable company recognized for excellence in retail and employee care. It is an excellent opportunity for individuals who seek a challenging yet rewarding culinary position within a vibrant, supportive team.
Job Requirements
- High school diploma or equivalent
- At least 1 year of food service or hospitality experience preferred
- Valid food handler's card as required by local and state law
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong communication skills
- Ability to thrive in a fast-paced team environment
- Commitment to food safety and cleanliness guidelines
Job Qualifications
- Ability to communicate clearly and professionally with customers and coworkers
- Experience working in a fast-paced environment
- Ability to work a flexible schedule
- Possession of a food handler's card as required by local and state regulations
- Preferred minimum of 1 year experience in food service or hospitality
- Commitment to maintaining high food safety and cleanliness standards
- Strong teamwork and time management skills
Job Duties
- Prepare food items consistently and adhere to all recipe standards
- Maintain a safe working environment by using proper food handling skills and food safety guidelines
- Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
- Work varying hours and schedules based on business needs
- Communicate clearly and professionally with customers and coworkers
- Thrive in a fast-paced environment
- Follow all local and state food safety regulations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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