Line Cook, Banners Kitchen and Tap

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $20.00 - $23.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition and/or professional certification reimbursement

Job Description

Delaware North is a global leader in hospitality and food service, with a rich history spanning over 100 years as a family-owned company. The company operates in numerous high-profile venues worldwide, providing exceptional food and service experiences at iconic locations such as Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera. Delaware North, through its subsidiary the Patina Group, specializes in delivering premium dining and catering services, renowned for quality and innovation. The Patina Group has been recognized as one of America's Top 25 Restaurant Groups by Nation's Restaurant News, showcasing its commitment to excellence in the culinary world.

The Patina Group is currently seeking motivated and skilled Line Cooks to join their team at Banners Kitchen and Tap in Boston, Massachusetts. This position offers both full-time and part-time employment opportunities with competitive hourly pay ranging from $20.00 to $23.00. As a Line Cook at Delaware North, you will be an integral part of a dynamic kitchen team responsible for preparing high-quality dishes in accordance with precise recipes and chef directives. The role demands attention to detail, efficiency, and the ability to maintain safety and hygiene standards while working in a fast-paced environment.

Working with Delaware North means more than just a job; it is an opportunity to grow your career within a renowned hospitality group. The company values its employees and provides extensive benefits designed to support personal and professional well-being. Employees benefit from weekly pay, flexible work schedules, training and development programs, and employee discounts. Additional benefits for eligible team members include health, dental, and vision insurance, a 401(k) plan with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance programs, and tuition or professional certification reimbursement. These benefits underscore Delaware North's commitment to fostering a positive work environment and investing in its workforce.

The Line Cook role at Banners Kitchen and Tap involves more than routine food preparation; it is about being part of a collaborative team that strives to deliver a memorable dining experience to guests. Responsibilities include measuring and cooking food items accurately and efficiently, maintaining correct food temperatures and storage protocols, performing opening and closing duties, keeping the workstation clean and organized, and managing waste according to company guidelines. This position requires the ability to prioritize multiple tasks, follow directions precisely, and work under pressure while upholding quality standards.

Candidates with at least one year of experience as a prep or line cook are preferred, although no formal education such as a high school diploma or GED is required to apply. Physical fitness is important as the job involves manual dexterity for food preparation, the ability to carry heavy items, and endurance for prolonged standing, walking, bending, and working in environments with variable temperatures. This position offers varied shift schedules including evenings, days, weekends, and holidays, providing flexibility to accommodate different availability needs.

Joining Delaware North means becoming part of a global legacy dedicated to shaping the future of hospitality. The company’s multifaceted operations – covering restaurants, hotels, sports venues, gaming, and retail – provide an exciting workplace where employees have unique pathways for career advancement. Whether you seek part-time or full-time work, Delaware North invests in your success by offering a supportive culture and numerous opportunities to develop your skills and achieve your goals. If you want to work for a reputable organization in an iconic location and be part of a dedicated team, apply today to become a valued member of Delaware North’s Patina Group at Banners Kitchen and Tap.

Job Requirements

  • Minimum of 1 year of experience as a prep cook or line cook
  • Ability to prioritize and complete food orders with speed and precision
  • Ability to follow procedures and take directions
  • Basic math skills to understand, calculate, and follow recipe measurements and proportions
  • No high school diploma or GED required

Job Qualifications

  • Minimum of 1 year of experience as a prep cook or line cook
  • Ability to prioritize and complete food orders with speed and precision
  • Ability to follow procedures and take directions
  • Basic math skills to understand, calculate, and follow recipe measurements and proportions
  • No high school diploma or GED required

Job Duties

  • Properly measure, portion, and cook all food items in a timely manner
  • Ensure correct food temperatures are maintained and food is stored safely
  • Perform opening, closing, and side work duties according to proper guidelines
  • Keep workstation and equipment clean, organized, and sufficiently stocked
  • Use waste control guidelines and record all waste on spoilage sheet

Job Criteria

Experience

Mid Level (3-7 years)


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