
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Work-life balance
team environment
Training and Development
Job Description
Dandelion Cafe Heights is a popular breakfast and brunch restaurant located at 611 W. 22nd St. in Houston, Texas. Known for its fast-paced yet welcoming atmosphere, this cafe specializes in delivering high-quality, consistent dishes while fostering a collaborative and supportive team culture. The establishment has built a strong reputation among locals for its fresh ingredients, thoughtfully crafted menu, and commitment to excellent customer service. As a vibrant part of the Houston dining scene, Dandelion Cafe Heights prides itself on maintaining a positive work environment that encourages employee growth, teamwork, and a healthy work-life balance.
We are currently seeking a reliable and experienced Line Cook to join our dedicated team. This full-time role is ideal for someone who thrives in a fast-paced kitchen environment and is passionate about quality food preparation. The Line Cook will play a key role in ensuring that all menu items are prepared and executed consistently to meet the cafe's high standards. You will be responsible for maintaining an organized and efficient workstation and working closely with the kitchen team during busy service periods to deliver a seamless dining experience to our guests.
This position requires open availability with a schedule that includes early mornings and weekends, reflecting the nature of our breakfast and brunch service. The typical working hours are Monday through Thursday from 7:00 AM to 3:00 PM, Friday and Saturday from 7:00 AM to 4:00 PM, and Sunday from 8:00 AM to 3:00 PM. If you are someone who takes pride in your work, shows up ready to contribute, and enjoys being part of a committed and energetic team, Dandelion Cafe Heights offers an excellent opportunity to grow your culinary skills in a supportive environment. The role also offers a chance to be part of a workplace that values consistency, teamwork, and prioritizes a positive work-life balance for all employees.
We are currently seeking a reliable and experienced Line Cook to join our dedicated team. This full-time role is ideal for someone who thrives in a fast-paced kitchen environment and is passionate about quality food preparation. The Line Cook will play a key role in ensuring that all menu items are prepared and executed consistently to meet the cafe's high standards. You will be responsible for maintaining an organized and efficient workstation and working closely with the kitchen team during busy service periods to deliver a seamless dining experience to our guests.
This position requires open availability with a schedule that includes early mornings and weekends, reflecting the nature of our breakfast and brunch service. The typical working hours are Monday through Thursday from 7:00 AM to 3:00 PM, Friday and Saturday from 7:00 AM to 4:00 PM, and Sunday from 8:00 AM to 3:00 PM. If you are someone who takes pride in your work, shows up ready to contribute, and enjoys being part of a committed and energetic team, Dandelion Cafe Heights offers an excellent opportunity to grow your culinary skills in a supportive environment. The role also offers a chance to be part of a workplace that values consistency, teamwork, and prioritizes a positive work-life balance for all employees.
Job Requirements
- Previous line cook experience required
- Breakfast/brunch experience is a plus
- Positive attitude and strong team mindset
- Ability to work in a fast-paced environment under pressure
- Open availability, including weekends
- Must have a Texas Food Handler Certification or be able to obtain one
Job Qualifications
- Previous line cook experience
- Ability to work in a fast-paced environment
- Positive attitude and strong team mindset
- Open availability including weekends
- Texas Food Handler Certification or ability to obtain one
Job Duties
- Prepare and execute menu items with consistency and attention to detail
- Maintain a clean, organized, and efficient workstation
- Work collaboratively with the kitchen team during high-volume service
- Follow all food safety and sanitation standards
- Assist with prep, stocking, and closing duties
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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