You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $20.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid vacation
Holidays
sick leave
401k plan
Employee stock purchase plan
discounted hotel rooms
Job Description
Chez Maggy, by renowned chef Ludo Lefebvre, is an exceptional dining experience located within the vibrant Thompson Denver hotel. The Thompson Denver is part of the prestigious Hyatt collection, known for delivering distinctive and luxury hospitality experiences. Situated in a dynamic city environment, Thompson Denver embraces a philosophy of treating guests like residents rather than visitors, offering personalized services that deepen personal travel experiences and connect guests to the local culture and environment.
This unique hotel and restaurant combination prides itself on intuitive service and a warm, respectful inclusive culture that fosters creativity and energetic collaboration amongst its team... Show More
This unique hotel and restaurant combination prides itself on intuitive service and a warm, respectful inclusive culture that fosters creativity and energetic collaboration amongst its team... Show More
Job Requirements
- High school diploma or equivalent
- previous culinary experience
- ability to work AM/PM shifts
- good communication skills
- physical stamina for long periods of standing
- flexibility to work varied shifts including weekends and holidays
- commitment to food safety standards
Job Qualifications
- Requires fair communication skills
- previous culinary experience required
- a true desire to satisfy the needs of others in a fast paced environment
- ability to stand for long periods of time
- capable of performing repetitious duties
- ability to work a flexible schedule including mornings, evenings, weekends and holidays
Job Duties
- Prepare and cook high-quality dishes according to established recipes and standards
- support the kitchen team by maintaining a clean and organized station
- ensure food safety compliance
- assist with prep and service during high-volume periods
- work flexible AM and PM shifts
- uphold Thompson Hotels' standards of intuitive service and exceptional guest experience
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
More Jobs Like This: