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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $15.00 - $18.75
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid Time Off
403(b) Retirement Plan
Job Description
Covenant Living is a respected organization committed to providing exceptional living and healthcare services for seniors. As a senior living and healthcare establishment, Covenant Living focuses on offering quality care and comfortable living environments for its residents. The organization is dedicated to upholding high standards of safety, sanitation, and compassionate service within all its communities. Covenant Living values teamwork, respect, and the well-being of both its residents and staff. The company provides a positive, supportive work environment where employees can thrive and contribute meaningfully to the lives of seniors.
We are currently seeking a Line Cook to join our c... Show More
We are currently seeking a Line Cook to join our c... Show More
Job Requirements
- High school diploma
- current Food Handler's Permit
- knowledge of food safety and sanitation
- ability to operate kitchen equipment
- 3 to 4 years cooking experience preferred
- effective communication skills in English
- ability to follow written and oral instructions
- physical ability to lift up to 50 pounds
- ability to stand for extended periods
- flexibility to work holidays and varied shifts
- ability to work independently and as part of a team
- strong attention to detail and organizational skills
- courteous and professional demeanor
- ability to maintain a safe and clean work environment
Job Qualifications
- High school diploma
- current Food Handler's Permit
- preferred training in Servsafe
- state sanitation certificate
- 3 to 4 years of related cooking and food service experience
- experience with kitchen equipment operation preferred
- intermediate to advanced knife skills
- knowledge of kitchen environment and food preparation
- ability to communicate effectively in English
- ability to read and follow recipes and safety instructions independently
- basic computer skills
- strong organizational and time management skills
- ability to remain calm in emergency situations
- patience and compassion for senior adults
- adherence to dress and hygiene standards
- ability to work holiday and flexible hours
Job Duties
- Prepare and cook to order foods for various meal periods
- operate a grill station as needed
- prepare food adhering to federal, state, and corporate food safety standards
- read and follow oral or written food orders accurately
- provide high-quality customer service
- follow standardized recipes for soups, meats, vegetables, desserts, and other products
- operate kitchen equipment for ingredient preparation
- taste and check food quality and production requirements
- attend food safety and allergy training
- handle inventory and prepare meals for special diets
- produce small to large batch goods using advanced cooking techniques
- take and record food temperatures and correct discrepancies
- clean and sanitize workstations and equipment
- assist with setup and break down of food service areas
- comply with safety and risk management policies
- participate in safety meetings and training programs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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