Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $19.00 - $21.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Career growth opportunities
collaborative work environment
Creative weekly specials
Immediate hire
flexible scheduling
Supportive team atmosphere

Job Description

Magnolia House is a neighborhood hideaway located in Pasadena, California, known for its unique craft cocktails and a diverse global small-plates menu. As a restaurant dedicated to quality and creativity, Magnolia House embraces a collaborative kitchen environment where each dish is crafted from scratch. The establishment prides itself on delivering memorable dining experiences through innovative weekly specials, combining the art of mixology with global culinary influences. This dynamic and inviting space offers guests more than just a meal; it provides a cozy, vibrant atmosphere where food lovers can explore exciting flavors and enjoy exceptional service.

Working at Magnolia House means becoming part of a passionate team that values innovation, teamwork, and a commitment to high standards. The kitchen operates at a fast pace but maintains a friendly and supportive environment that fosters professional growth. Magnolia House's culinary team is encouraged to develop their skills, contribute ideas, and participate in creating unique dishes that keep the menu fresh and appealing.

The position of Line Cook is a vital role within the kitchen, responsible for preparing high-quality dishes that reflect the restaurant's standards and culinary vision. This role is perfect for someone with a minimum of two years of kitchen experience, ideally with exposure to high-volume settings or breakfast service. The successful candidate will possess strong communication skills to efficiently collaborate with teammates and the Executive Chef during busy times, ensuring smooth operations and a seamless dining experience for guests.

Attention to cleanliness and organization is a hallmark of the position, as Magnolia House holds high regard for kitchen hygiene and orderly workspaces. The ideal candidate will thrive in a cozy but fast-paced kitchen environment, maintaining composure and efficiency through the hustle and bustle of meal service.

This opportunity offers immediate hire status with open availability, making it suitable for candidates looking for flexibility and quick employment. The compensation ranges between $19.00 and $21.00 per hour, reflecting Magnolia House's commitment to rewarding skill and dedication. Prospective applicants are encouraged to apply online or visit the restaurant in person for an immediate interview from Monday to Friday between 2:00 AM and 4:00 PM at 492 S Lake Ave, Pasadena, CA 91101.

Joining Magnolia House means becoming part of a team that celebrates culinary craftsmanship, creativity, and community. It is an excellent opportunity for individuals passionate about food and hospitality to grow their careers in a supportive and innovative environment, contributing to a beloved neighborhood dining destination.

Job Requirements

  • Minimum high school diploma or equivalent
  • At least 2 years of professional kitchen experience
  • Proven ability to work in fast-paced kitchen environments
  • Strong teamwork and communication skills
  • Ability to maintain high cleanliness and organization standards
  • Comfortable working in a small, efficient kitchen space
  • Availability to work flexible hours including mornings and evenings

Job Qualifications

  • Minimum of 2 years experience working in a kitchen
  • Strong communication skills
  • Ability to work efficiently under pressure
  • Experience in high-volume or breakfast kitchen settings is a plus
  • Commitment to cleanliness and organization
  • Ability to thrive in a fast-paced kitchen environment
  • Flexibility with open availability

Job Duties

  • Prepare and cook dishes according to the menu and daily specials
  • Collaborate with the Executive Chef and kitchen team during service
  • Maintain cleanliness and organization in the kitchen area
  • Follow food safety and sanitation guidelines
  • Work efficiently in a fast-paced, cozy kitchen environment
  • Communicate effectively with team members to ensure smooth operations
  • Assist in inventory management and kitchen prep as needed

Job Criteria

Experience

Mid Level (3-7 years)


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