Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Competitive wages
weekly pay
flexible scheduling
Health Insurance
Dental Insurance
Paid Time Off
Employee Development Programs
Job Description
Bubba's 33 is a vibrant and welcoming restaurant that is proud to be part of the Texas Roadhouse brand family. Known for its scratch-made food, friendly service, and a strong commitment to giving back to the community, Bubba's 33 offers a dynamic work environment where employees can thrive both personally and professionally. As a restaurant, Bubba's 33 focuses on serving quality food made from scratch, ensuring a memorable dining experience for every guest. The company values teamwork, hard work, and a positive attitude, making it an excellent place for individuals who enjoy being part of a fast-paced and collaborative team setting.
At Bubba's 33, the role of a Line Cook is integral to the operation of the kitchen and the overall success of the restaurant. This position involves preparing scratch-made food that meets the high standards the guests have come to expect from the Bubba's 33 brand. Line Cooks work closely with their team members to keep the kitchen running smoothly during busy service times by preparing, cooking, and plating dishes with precision and care. The role offers competitive wages with weekly pay, flexible scheduling to accommodate other commitments, and the opportunity to develop new culinary skills through hands-on training. In this role, you will learn the restaurant's signature recipes, master plate presentations, manage a busy cooking station efficiently, and uphold strict cleanliness and sanitation standards.
Bubba's 33 is dedicated to the growth and development of its employees, offering cross-training opportunities and a clear path for advancement within the company. The restaurant's training programs are designed to help individuals grow their careers while working in a supportive environment. Additionally, Bubba's 33 provides a comprehensive health and wellness package tailored to meet various needs, emphasizing the company’s commitment to employee well-being.
Joining Bubba's 33 means becoming part of a team that values each member's contribution and supports equal employment opportunities regardless of race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally protected status. This inclusive approach fosters a diverse workplace where all employees are encouraged and welcomed to apply and grow their careers. If you are a team player with a positive attitude and a willingness to learn, Bubba's 33 could be the perfect place for you to launch or continue your culinary career.
At Bubba's 33, the role of a Line Cook is integral to the operation of the kitchen and the overall success of the restaurant. This position involves preparing scratch-made food that meets the high standards the guests have come to expect from the Bubba's 33 brand. Line Cooks work closely with their team members to keep the kitchen running smoothly during busy service times by preparing, cooking, and plating dishes with precision and care. The role offers competitive wages with weekly pay, flexible scheduling to accommodate other commitments, and the opportunity to develop new culinary skills through hands-on training. In this role, you will learn the restaurant's signature recipes, master plate presentations, manage a busy cooking station efficiently, and uphold strict cleanliness and sanitation standards.
Bubba's 33 is dedicated to the growth and development of its employees, offering cross-training opportunities and a clear path for advancement within the company. The restaurant's training programs are designed to help individuals grow their careers while working in a supportive environment. Additionally, Bubba's 33 provides a comprehensive health and wellness package tailored to meet various needs, emphasizing the company’s commitment to employee well-being.
Joining Bubba's 33 means becoming part of a team that values each member's contribution and supports equal employment opportunities regardless of race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally protected status. This inclusive approach fosters a diverse workplace where all employees are encouraged and welcomed to apply and grow their careers. If you are a team player with a positive attitude and a willingness to learn, Bubba's 33 could be the perfect place for you to launch or continue your culinary career.
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- flexibility to work varying shifts including weekends and holidays
- ability to follow recipes and kitchen protocols
- good physical stamina
- willingness to learn and adapt
- ability to work in a team environment
Job Qualifications
- high school diploma or equivalent
- previous kitchen or line cook experience preferred but not required
- positive attitude and willingness to learn
- ability to work well in a fast-paced team environment
- strong communication and organizational skills
- knowledge of basic food safety practices
Job Duties
- prepare scratch-made food according to Bubba’s 33 recipes and standards
- maintain cleanliness and sanitation of the kitchen and work stations
- manage a busy cooking station efficiently during service
- collaborate with team members to ensure timely food delivery
- follow proper food safety and hygiene protocols
- learn and apply plate presentation techniques
- participate in training and development programs
Job Criteria
Experience
No experience required
Job Location
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