Line Cook

Red Robin is a nationally recognized full-service restaurant chain known for its fun, energetic atmosphere and its specialty gourmet burgers and brews. Unlike your typical burger restaurant, Red Robin thrives on creating an experience filled with unbridled energy, magnetic personalities, and an enduring passion for delivering memorable dining experiences. Founded with a mission to make every meal fresh, fun, and memorable, Red Robin stands out in the foodservice industry by emphasizing exceptional hospitality and a welcoming environment for all guests.

Red Robin is committed to maintaining a laid-back atmosphere coupled with a unique quirky vibe that resonates strongly with its audience, offering guests not just a meal but a genuine connection and an enjoyable experience. The company places great value on a strong sense of belonging and inclusivity, welcoming individuals from all walks of life to become part of their dynamic team. This approach has cultivated a work culture that fosters growth, teamwork, and opportunities for advancement, making Red Robin an excellent place for career development within the foodservice sector. Many current managers started as hourly team members, showcasing the potential for upward mobility within the organization.

The position of Line Cook at Red Robin is integral to the kitchen team and offers employees the chance to develop their culinary skills in a high-volume full-service restaurant setting. The job involves preparing food the "Red Robin way," which means adherence to rigorous standards of quality and presentation. This includes a wide range of cooking techniques such as cutting, sautéing, broiling, frying, and preparing diverse dishes including meats, fish, poultry, vegetables, soups, and salads. Line cooks must be meticulous about food safety and cleanliness, ensuring that guests enjoy their meals worry-free and experience excellent service.

The Line Cook role offers competitive pay ranging typically between $18.71 and $22.57 per hour, making it an attractive opportunity for those who are passionate about cooking and want to grow within the hospitality industry. Employees enjoy a flexible work schedule designed to fit their needs and lifestyles, alongside a 50% discount on Red Robin menu items and a 25% discount for family members. The company also provides additional bonuses such as referral incentives for bringing new team members on board.

Health benefits are comprehensive for employees aged 18 and older, covering health, vision, dental, accident, critical illness, and hospital indemnity insurance. For those seeking future financial security, Red Robin offers a 401k retirement plan with company matching after meeting certain eligibility criteria. Paid time off accrues progressively, rewarding loyalty and tenure with the company. The job is open to individuals 17 years and older, with a clear path for growth and ongoing learning within a supportive but fast-paced environment.

Red Robin uses advanced automated decision systems in its recruitment, incorporating AI technology to assess candidates' suitability based on skill proficiency and job fit, helping streamline the hiring process while providing equal opportunity to all applicants. Candidates have the option to request alternative selection processes or accommodations to ensure fair access and consideration.

Become a part of Red Robin Gourmet Burgers and Brews, where your passion for hospitality and culinary excellence can flourish in a place that values fun, creativity, and community.