Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $13.00 - $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
employee discount
flexible schedule
Job Description
Torchy's Tacos is a nationally recognized fast-casual restaurant chain that originated in Austin, Texas, in 2006. Founded with a simple idea and driven by a passionate executive chef, Torchy's has grown from a single food trailer into a beloved brand with over 130 locations across the United States. Known for its innovative flavors and high-quality ingredients, Torchy's serves a variety of tacos and other Mexican-inspired dishes that are made fresh daily from scratch. The company prides itself on delivering 'Damn Good' food and a unique dining experience filled with personality and warmth.
Joining Torchy's as a Line Cook offers you a dynamic and fast-paced work environment where your culinary skills are essential to the success of each service. As the heart of the kitchen, Line Cooks are responsible for mastering stations such as fry, grill, sauté, steam, and taco assembly. These cooks prepare and cook fresh ingredients to the highest standards and ensure that every dish leaving the kitchen meets Torchy's exceptional quality and presentation benchmarks. The role demands a strong sense of urgency to keep up with high volume guest demands while maintaining food safety and sanitation standards. Team collaboration is vital, and as a Line Cook, you will work closely with other back-of-house team members creating a seamless kitchen operation that translates into an outstanding guest experience.
This hourly position offers competitive pay ranging from $13 to $15 per hour based on experience, plus pooled tips that significantly enhance total take-home earnings. Beyond compensation, Torchy's provides flexible work schedules adaptable to your needs, making it an excellent opportunity for individuals seeking work-life balance. Full-time Team Members are eligible for a comprehensive benefits package that includes medical, dental, and vision coverage after one year of employment and access to a 401(k) plan after six months. Employees also enjoy paid time off after one year, a generous food discount for themselves and their spouses, and unique access to entertainment and event discounts starting from day one. Torchy's values its team deeply, demonstrated through the Torchy's Family Foundation, which supports Team Members during times of crisis or need.
Working as a Line Cook at Torchy's is not just a job; it’s a chance to be part of a vibrant family where your contributions are valued, and your professional growth is encouraged. The company offers incredible advancement opportunities, promoting from within and supporting career pathways that can lead to a fulfilling culinary career or management roles. If you are passionate about food, eager to work in a team-oriented fast-paced environment, and want to be part of a nationally admired brand known for innovation, Torchy's Tacos is an excellent place to develop your culinary career.
Joining Torchy's as a Line Cook offers you a dynamic and fast-paced work environment where your culinary skills are essential to the success of each service. As the heart of the kitchen, Line Cooks are responsible for mastering stations such as fry, grill, sauté, steam, and taco assembly. These cooks prepare and cook fresh ingredients to the highest standards and ensure that every dish leaving the kitchen meets Torchy's exceptional quality and presentation benchmarks. The role demands a strong sense of urgency to keep up with high volume guest demands while maintaining food safety and sanitation standards. Team collaboration is vital, and as a Line Cook, you will work closely with other back-of-house team members creating a seamless kitchen operation that translates into an outstanding guest experience.
This hourly position offers competitive pay ranging from $13 to $15 per hour based on experience, plus pooled tips that significantly enhance total take-home earnings. Beyond compensation, Torchy's provides flexible work schedules adaptable to your needs, making it an excellent opportunity for individuals seeking work-life balance. Full-time Team Members are eligible for a comprehensive benefits package that includes medical, dental, and vision coverage after one year of employment and access to a 401(k) plan after six months. Employees also enjoy paid time off after one year, a generous food discount for themselves and their spouses, and unique access to entertainment and event discounts starting from day one. Torchy's values its team deeply, demonstrated through the Torchy's Family Foundation, which supports Team Members during times of crisis or need.
Working as a Line Cook at Torchy's is not just a job; it’s a chance to be part of a vibrant family where your contributions are valued, and your professional growth is encouraged. The company offers incredible advancement opportunities, promoting from within and supporting career pathways that can lead to a fulfilling culinary career or management roles. If you are passionate about food, eager to work in a team-oriented fast-paced environment, and want to be part of a nationally admired brand known for innovation, Torchy's Tacos is an excellent place to develop your culinary career.
Job Requirements
- Must meet state and local requirements for Food Handler’s certification
- Certification(s) must be obtained by your first day or within the timeline required by your location
- Previous experience preferred
- Open to varied work schedules and hours based on restaurant needs
- Must be able to stand for several hours
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- Ability to serve our guests' needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- Must meet state and local requirements for Food Handler’s certification
- Previous experience preferred
- Ability to work varied schedules and hours based on restaurant needs
- Ability to stand for several hours
- Ability to bend, stretch, twist, or reach for objects on shelves at various heights
- Ability to lift, push, pull, or carry heavy objects up to 40 pounds
- Ability to serve guests' needs with a high sense of urgency
- Ability to have fun and work well in a team environment
Job Duties
- Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
- Operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
- Assemble and build each taco to order, ensuring each one meets high standards and guests’ expectations
- Prepare and cook a variety of ingredients on the grill, fryer, sauté, and steam stations according to Torchy's recipes and standards
- Monitor the quality and presentation of each dish to ensure it meets the company’s standards
Job Criteria
Experience
No experience required
Job Location
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