Line Cook

PopStroke is a dynamic and founder-led brand driven by the core belief that energy creates results and culture creates momentum. Established to revolutionize the entertainment and dining experience, PopStroke specializes in offering unique venues that combine fun, food, and social interaction. With a commitment to building something special together, PopStroke invests heavily in its people by nurturing an environment where every team member has limitless potential to become who they want to be. The company thrives on bold ideas, growth, and mutual support, creating a workplace culture where challenge and trust are met with opportunity and celebration. At PopStroke, problem-solving is a collective effort fueled by hands-on teamwork and a spirit of ownership.

Within the vibrant culture of PopStroke, the role of a Cook is essential to maintaining the high standards of culinary service that define the brand’s commitment to its guests. This non-exempt position offers an hourly pay range of $18 to $24 and is ideal for culinary professionals who are passionate about delivering exceptional food experiences in a fast-paced, high-volume environment. The role demands a hands-on approach to food preparation, quality control, kitchen cleanliness, and teamwork, all carried out with an owner’s mindset and a focus on efficiency. Working at PopStroke means contributing to a culture that values creativity, energy, responsibility, and continuous improvement while ensuring that every guest interaction is infused with fun and enthusiasm.

The Cook role involves a broad range of duties including preparing food safely and efficiently according to established standards, managing portion control to optimize profitability, and maintaining cleanliness and organization across all kitchen areas. Utilizing technology to process food orders accurately and assist in inventory management are also key responsibilities. Collaboration within the culinary team is vital to ensure a smooth workflow and timely service, and flexibility to support dishwashing and prep tasks further highlights the team-oriented focus of the position.

PopStroke’s core values underpin the daily work experience: making it fun, bringing energy to every shift, rolling up sleeves to fix issues promptly, owning individual roles with pride and accountability, and constantly seeking new ways to improve are the principles every team member lives by. This philosophy not only shapes the work environment but also enhances guest satisfaction by fostering a workplace where fun meets professional excellence. If you are a culinary maestro ready to spice up the kitchen and turn every dish into a masterpiece while enjoying a collaborative, energetic and supportive company culture, this opportunity at PopStroke is designed for you.