
Job Overview
Work Schedule
Flexible
Benefits
flexible schedule
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
Job Description
LongHorn Steakhouse is a renowned restaurant chain celebrated for its legendary food and exceptional service. As part of a larger family of restaurants under Darden Restaurants, Inc., LongHorn combines a rich tradition of quality dining with bold, flavorful dishes crafted from the finest ingredients. This well-established company values its team members, believing that great service starts with great people. LongHorn is proud of its strong and diverse culture, backed by comprehensive benefits and ample growth opportunities that foster both personal and professional development.
Joining LongHorn means becoming part of a passionate team committed to excellence, with a culture that promotes engagement, respect, and collaboration. The company emphasizes pride in work, dedication to the guest experience, and a commitment to food safety and quality. The employment type is full-time and part-time roles, with pay varying by location to fairly compensate for local market conditions and experience.
The Line Cook position at LongHorn Steakhouse plays a crucial role in maintaining the high standards the brand is known for. Line Cooks are responsible for preparing bold, flavorful meals consistently, ensuring every steak and dish meets the company’s quality criteria. This role demands attention to detail, adherence to recipes and presentation guidelines, and a commitment to food safety protocols. Line Cooks work in a dynamic kitchen environment where teamwork and communication are essential for success.
The role provides an opportunity to grow culinary skills within an established and supportive environment. Line Cooks contribute directly to guest satisfaction by delivering timely, high-quality meals that reflect the restaurant's bold and distinctive flavors. The position is perfect for individuals passionate about food, eager to work in a fast-paced setting, and looking to build a career in the restaurant industry. LongHorn offers a unique culture with its "Fired Up" spirit, motivating team members to bring their best every day and enjoy a rewarding work atmosphere.
LongHorn Steakhouse also backs its team with a variety of benefits to support their well-being and work-life balance. Team members can enjoy flexible scheduling options through a user-friendly app that allows shift swapping, making it easier to manage personal and professional commitments. Competitive weekly pay ensures employees feel valued for their work, alongside additional perks such as shift meals including sides, salads, soups, and more.
Moreover, LongHorn honors milestones with anniversary pay and recognizes the importance of family by closing on major holidays like Thanksgiving and Christmas, allowing team members to spend these special moments at home. Employees also benefit from exclusive discounts on a range of products and services inside and outside the Darden Restaurants network, including cellphones and hotels. These benefits, combined with a supportive team environment, create a compelling workplace for culinary professionals seeking to 'get Fired Up' with a legendary brand.
Joining LongHorn means becoming part of a passionate team committed to excellence, with a culture that promotes engagement, respect, and collaboration. The company emphasizes pride in work, dedication to the guest experience, and a commitment to food safety and quality. The employment type is full-time and part-time roles, with pay varying by location to fairly compensate for local market conditions and experience.
The Line Cook position at LongHorn Steakhouse plays a crucial role in maintaining the high standards the brand is known for. Line Cooks are responsible for preparing bold, flavorful meals consistently, ensuring every steak and dish meets the company’s quality criteria. This role demands attention to detail, adherence to recipes and presentation guidelines, and a commitment to food safety protocols. Line Cooks work in a dynamic kitchen environment where teamwork and communication are essential for success.
The role provides an opportunity to grow culinary skills within an established and supportive environment. Line Cooks contribute directly to guest satisfaction by delivering timely, high-quality meals that reflect the restaurant's bold and distinctive flavors. The position is perfect for individuals passionate about food, eager to work in a fast-paced setting, and looking to build a career in the restaurant industry. LongHorn offers a unique culture with its "Fired Up" spirit, motivating team members to bring their best every day and enjoy a rewarding work atmosphere.
LongHorn Steakhouse also backs its team with a variety of benefits to support their well-being and work-life balance. Team members can enjoy flexible scheduling options through a user-friendly app that allows shift swapping, making it easier to manage personal and professional commitments. Competitive weekly pay ensures employees feel valued for their work, alongside additional perks such as shift meals including sides, salads, soups, and more.
Moreover, LongHorn honors milestones with anniversary pay and recognizes the importance of family by closing on major holidays like Thanksgiving and Christmas, allowing team members to spend these special moments at home. Employees also benefit from exclusive discounts on a range of products and services inside and outside the Darden Restaurants network, including cellphones and hotels. These benefits, combined with a supportive team environment, create a compelling workplace for culinary professionals seeking to 'get Fired Up' with a legendary brand.
Job Requirements
- High school diploma or equivalent preferred
- Ability to stand for extended periods
- Ability to work flexible hours including nights, weekends, and holidays
- Food handler's permit or willingness to obtain
- Ability to work as part of a team
Job Qualifications
- Previous cooking experience preferred
- Ability to work in a fast paced environment
- Strong attention to detail
- Good communication skills
- Ability to follow instructions and recipes accurately
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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