
Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedule
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
Job Description
LongHorn Steakhouse is a renowned American casual dining restaurant chain specializing in steak and other grilled dishes, known for its bold flavors and high-quality food. As part of the Darden Restaurants family, LongHorn Steakhouse prides itself on its legendary food, exceptional service, and a strong, diverse team culture that fosters growth and development. The company believes that legendary food and service begin with legendary people, valuing passion, pride, and commitment in all team members to consistently deliver a memorable dining experience. LongHorn offers competitive pay that varies by location and emphasizes employee satisfaction through flexible scheduling, comprehensive benefits, and various growth opportunities, making it a desirable workplace for those who are passionate about culinary arts and hospitality.
The Line Cook position at LongHorn Steakhouse is a vital role responsible for combining quality and bold flavors in every dish prepared. This role involves preparing high-quality food items to order, following recipes and presentation guidelines meticulously, and ensuring adherence to food safety and sanitation standards. Line Cooks need to be detail-oriented, efficient, and passionate about delivering exceptional food that meets LongHorn’s high standards. They play a crucial role in creating the bold and flavorful offerings LongHorn is known for, contributing directly to guest satisfaction and the restaurant's reputation. This position offers a hands-on opportunity to develop culinary skills within a team-oriented environment, supported by a company that values and rewards dedication and excellence. Benefits include flexible scheduling with shift swapping via a team member app, competitive weekly pay, complimentary shift meals including sides, salads, and soups, anniversary pay, holiday closures on Thanksgiving and Christmas, and discounts on services both within and outside of the Darden restaurant family, such as cellphone plans and hotel stays. Join LongHorn Steakhouse and become part of a legendary team dedicated to serving flavorful food and creating memorable dining experiences.
The Line Cook position at LongHorn Steakhouse is a vital role responsible for combining quality and bold flavors in every dish prepared. This role involves preparing high-quality food items to order, following recipes and presentation guidelines meticulously, and ensuring adherence to food safety and sanitation standards. Line Cooks need to be detail-oriented, efficient, and passionate about delivering exceptional food that meets LongHorn’s high standards. They play a crucial role in creating the bold and flavorful offerings LongHorn is known for, contributing directly to guest satisfaction and the restaurant's reputation. This position offers a hands-on opportunity to develop culinary skills within a team-oriented environment, supported by a company that values and rewards dedication and excellence. Benefits include flexible scheduling with shift swapping via a team member app, competitive weekly pay, complimentary shift meals including sides, salads, and soups, anniversary pay, holiday closures on Thanksgiving and Christmas, and discounts on services both within and outside of the Darden restaurant family, such as cellphone plans and hotel stays. Join LongHorn Steakhouse and become part of a legendary team dedicated to serving flavorful food and creating memorable dining experiences.
Job Requirements
- High school diploma or equivalent
- previous experience in a kitchen or food preparation role
- ability to work flexible hours including nights, weekends, and holidays
- basic understanding of food safety regulations
Job Qualifications
- Experience in food preparation
- knowledge of food safety standards
- ability to follow recipes accurately
- strong attention to detail
- good teamwork skills
Job Duties
- Prepares high quality food items to order
- follows recipes and presentation guidelines
- ensures proper food safety and sanitation standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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