Line Cook

Ruth's Chris Steak House is a renowned upscale steakhouse chain that has been delighting guests since its founding in 1965. Known for its exceptional steaks, legendary hospitality, and inviting atmosphere, Ruth's Chris prides itself on creating memorable dining experiences through high-quality food and outstanding service. The company places a strong emphasis on teamwork, treating employees like family, and fostering a work environment where individuals can grow both personally and professionally. Ruth's Chris is more than just a restaurant; it is a place where passionate individuals come together to share their love of food and hospitality.

This position offers a unique opportunity to join a prestigious dining establishment known for excellence and consistency. The role of a Cook, which may be for either Sides or Pantry Cook positions, is vital to the operations of the kitchen and the overall guest experience. The selected candidate will have the chance to work in a dynamic, fast-paced environment where precision, creativity, and passion for food preparation are essential. Pay for this position varies by location, reflecting the regional market standards and cost of living. The employment type is designed to be flexible with various shifts available to accommodate different schedules.

As a Cook at Ruth's Chris, you will prepare and cook food items meticulously according to quality and recipe specifications. Your responsibilities include portioning and presenting dishes beautifully to ensure an exceptional dining experience for guests. Safety and efficiency are paramount as you will use cutting tools with superior dexterity and care, measure ingredients carefully to maintain consistent flavor profiles, and uphold food quality and sanitation standards throughout your shift. Working well with others, maintaining a positive and professional demeanor, and thriving under pressure are important attributes for success in this role.

Additionally, this position offers attractive benefits including health insurance eligibility for those working an average of 30 hours per week, a 401(k) plan with a competitive company match, dining discounts, an employee assistance program, extensive training, career growth opportunities, paid sick leave that begins accruing upon hire, paid family and medical leave after one year of service, and participation in a referral program with bonuses for recommending friends. Ruth's Chris invests in its employees' well-being and development to ensure a rewarding career path and a supportive work environment. This is an exciting chance to advance in a world-class hospitality company that values dedication and quality.