Line Cook

The Chatham Inn is Cape Cod's only Relais & Chateaux and Forbes Five-Star hotel, celebrated for its unique blend of historic charm and modern luxury. This boutique hotel features 18 elegantly appointed guest rooms and offers an exceptional hospitality experience that ranks it among the very best hotels in both the United States and the world. It has earned prestigious accolades such as being named one of the Top 20 Hotels for Best Service in the United States, one of the Top 20 Most Romantic Hotels in the United States, and it holds the distinction of being the number one hotel in Chatham and Cape Cod. Moreover, the Chatham Inn is ranked among the Top 50 Hotels in the United States and is part of the elite 1% of all hotels worldwide, carrying the esteemed Forbes Five-Star designation.

Within the Chatham Inn, Cuvee Bistro stands out as a relaxed and approachable coastal bistro that fuses Mediterranean and French culinary influences. Cuvee is evolving away from a traditional fine dining model towards a more vibrant and community-driven dining experience, while still retaining the high standards and polish expected of a Relais & Chateaux and Forbes-recognized property. The atmosphere fosters warmth and welcome, making it a destination for both hotel guests and the local community seeking excellent food in an inviting setting.

The position open at The Chatham Inn is for a Line Cook, a critical role responsible for preparing and producing all menu items efficiently and to the highest quality standards. This is a dynamic role where the candidate will work closely with supervisors and team members to ensure that every order is prepared to perfection and delivered promptly. The Line Cook will play a key part in the evolving cuisine style at Cuvee Bistro by supporting the shift towards more approachable and vibrant dining experiences. The role requires a passion for culinary excellence, a commitment to maintaining cleanliness and safety standards, and the flexibility to work a varied schedule including holidays.

The Chatham Inn emphasizes a culture described as 'Individual Distinction, Collective Soul' where team members are encouraged to bring their unique personalities and passion for hospitality to work every day. The team enjoys a fun and inclusive workplace environment that values diversity and authenticity. This is a full-time position with a hiring bonus offered at $500, disbursed in installments over the first 90 days of employment. The hotel is committed to supporting its team with excellent benefits and opportunities for personal and professional growth.

Overall, joining The Chatham Inn as a Line Cook means becoming part of a highly prestigious and dedicated hospitality team, working in one of the country’s finest boutique hotel settings. Candidates who enjoy a fast-paced, detail-oriented environment with a strong emphasis on quality and teamwork will find this role fulfilling and rewarding. The Inn is committed to equal opportunity employment, welcoming all individuals regardless of their background, and supporting them to succeed based on their skills and dedication.