Line Cook

P.F. Chang's is a renowned American-based restaurant chain known for its innovative and contemporary Asian cuisine. Established with a vision to offer guests an exceptional dining experience, the company has grown into a popular destination for food lovers who appreciate high-quality ingredients, bold flavors, and artful presentations. With a strong commitment to excellence and hospitality, P.F. Chang's has earned a solid reputation in the restaurant industry. The establishment combines traditional Asian cooking techniques with modern culinary trends to create dishes that are both authentic and approachable. The environment at P.F. Chang's reflects the company’s dedication to quality, teamwork, and customer satisfaction, making it an exciting and rewarding workplace for culinary professionals and service staff alike.

P.F. Chang's is currently hiring immediate full-time and part-time Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. These roles involve accommodating guests' needs by preparing food according to well-established recipes and procedures while adhering to strict safety and sanitation guidelines. This position offers a competitive hourly pay range from $20.00 to $24.00, dependent on experience. Working at P.F. Chang's means joining a passionate team dedicated to celebrating life, family, and food. Employees benefit from flexible scheduling and paid on-the-job training, with opportunities for career advancement encouraged through a policy of promoting from within. The company emphasizes the importance of individual growth alongside maintaining the highest standards for food quality and guest satisfaction.

As a Line Cook or Chef De Partie at P.F. Chang's, the role entails preparing and cooking all food items to company specifications, plating prepared foods following the chef's guidance, and managing the setup, operation, breakdown, and cleaning of kitchen equipment. The role may also require assisting with washing dishes, sweeping and mopping floors, maintaining kitchen equipment, and sanitizing utensils, which are all crucial to sustaining a safe and clean kitchen environment. Candidates will be supported with training and are encouraged to obtain a Food Handler's Card if they do not already possess one. The position requires a passion for food, a keen eye for detail, and the ability to work efficiently in a fast-paced, team-oriented setting. Flexibility in scheduling, stamina for standing for extended periods, and physical ability to lift up to 30 lbs, as well as perform repetitive movements such as bending, reaching, and twisting, are required.

Working at P.F. Chang's is more than just a job; it's an opportunity to be part of a purposeful community focused on meaningful work, driven by the company’s mission to Celebrate Life, Family, and Food. The restaurant is closed on Thanksgiving and Christmas at most locations, providing employees with time to spend with their families during the holidays. Additional benefits for qualifying team members include access to a 401(k) retirement plan, medical, dental, and vision insurance, and paid sick leave in qualifying jurisdictions. P.F. Chang’s invites applicants to search for jobs by keyword or location, prepare their work history or resume, and apply to be part of this dynamic and rewarding culinary team.