full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $15.00 - $19.00
clock

Work Schedule

Flexible
diamond

Benefits

weekly pay
Competitive wages
flexible scheduling
health and wellness package
Opportunities for career advancement
Team-oriented work environment
comprehensive training

Job Description

Texas Roadhouse is a renowned casual dining restaurant chain famous for its commitment to serving high-quality, made-from-scratch, legendary food with legendary service. Established in 1993, the company has grown substantially, boasting hundreds of locations across the United States and internationally. The brand emphasizes a people-first culture where employees, called "Roadies," are valued and supported, creating an enjoyable work environment where teamwork, hard work, and respect thrive. The restaurant specializes in steaks, ribs, and Southern-inspired sides, and it prides itself on maintaining a lively, friendly atmosphere where guests feel welcomed and appreciated. As a part of this vibrant team, every employee... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights, weekends, and holidays
  • physical ability to stand for extended periods and lift up to 50 pounds
  • valid work authorization
  • positive attitude and strong work ethic
  • ability to follow instructions and standard recipes
  • willingness to work in a fast-paced environment

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a fast-paced kitchen environment is a plus
  • knowledge of food safety and sanitation standards
  • strong teamwork and communication skills
  • ability to work under pressure and handle multiple tasks simultaneously
  • willingness to learn and adapt to new processes
  • basic culinary skills

Job Duties

  • prepare made-from-scratch dishes according to recipes
  • maintain cleanliness and sanitation standards in the kitchen
  • manage and run assigned kitchen stations efficiently
  • collaborate with team members to ensure timely food preparation
  • follow safety guidelines and food handling procedures
  • assist in training new kitchen staff
  • maintain inventory and stock supplies as needed

Job Criteria

Experience

No experience required


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: