Line Cook

P.F. Chang's is a well-established American-based restaurant chain known for its innovative Asian cuisine, quality dining experiences, and a welcoming atmosphere. Founded in 1993, P.F. Chang's has grown to become a leader in the casual dining sector, offering guests a unique blend of traditional Asian flavors complemented by modern culinary techniques. With numerous locations across the United States and internationally, P.F. Chang's is dedicated to providing exceptional food, outstanding customer service, and a vibrant dining environment. The company prides itself on its commitment to quality, sustainability, and community involvement, ensuring that guests not only enjoy memorable meals but also contribute positively to the broader community. The culture at P.F. Chang’s is inclusive and team-oriented, emphasizing a family-like atmosphere where employees can grow professionally and personally.

Currently hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs, P.F. Chang's offers a competitive pay range of $16.50 - $20.50 per hour based on experience. These positions provide an excellent opportunity for culinary professionals to join a dynamic team committed to excellence and innovation in the kitchen. The roles focus on accommodating guests' needs by preparing food according to established recipes and procedures, adhering strictly to safety and sanitation standards, and contributing to a smooth kitchen operation.

As a Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef at P.F. Chang's, you will be expected to prepare and cook all food items according to company specifications, plate foods based on chefs' guidance, and maintain all kitchen equipment by handling setup, operation, break down, and cleaning processes. In addition to culinary duties, you might assist with washing dishes, sweeping and mopping floors, and sanitizing utensils to uphold the restaurant's high kitchen sanitation and food safety standards. This role is crucial in ensuring that each dish meets P.F. Chang's quality standards, contributing to an exceptional dining experience for every guest.

No prior experience is required as P.F. Chang's offers paid on-the-job training to help you develop the skills necessary to excel in your position. Prospective team members should have a love for food, an eye for detail in cooking, and the ability to learn restaurant menus and recipes. Flexibility in working various shifts and the physical stamina to stand for extended periods, lift up to 30 pounds, and perform continuous bending, reaching, and twisting motions are essential. Team members must be at least 18 years old and possess or be willing to obtain a current Food Handler’s Card where applicable.

P.F. Chang's emphasizes career growth by promoting from within, offering flexible scheduling, and providing various employee benefits such as discounted meals, employee referral programs, and exclusive team member discounts. Many locations are closed on Thanksgiving and Christmas, allowing employees to spend time with their families. For qualifying team members, benefits extend to include 401(k) retirement plans based on hours worked, medical, dental, and vision insurance, as well as paid sick leave in qualifying jurisdictions.

Joining P.F. Chang's means engaging in meaningful work in a passionate, family-oriented atmosphere motivated by the company’s purpose: To Celebrate Life, Family, and Food. This opportunity is ideal for individuals looking to build a fulfilling culinary career in a supportive and lively environment. If you are ready to contribute to a team that values dedication, creativity, and quality, apply now to become part of P.F. Chang's culinary family.