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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible schedule
Job Description
Eureka! is a vibrant fast casual restaurant brand committed to delivering a memorable dining experience through its shared values of Energy, Discovery, and Community. At Eureka!, the focus is on making people feel good and alive by serving an authentic and local blend of America's best flavors. With a culture driven by passion and a commitment to excellence, Eureka! attracts a diverse clientele of guests who appreciate high-quality food offerings and crave authentic taste sensations. Employees at Eureka! are encouraged to bring enthusiasm and joy through their service, enhancing both guest experiences and team dynamics. The company values a collaborative... Show More
Job Requirements
- At least 18 years of age
- food handler safety training card
Job Qualifications
- At least 18 years of age
- food handler safety training card
Job Duties
- Interact with co-workers in a friendly, enthusiastic, and professional manner
- consistent attendance and punctuality
- positive attitude
- compliance with employee handbook and training manuals
- assemble/dismantle workstation in a timely manner
- execute all recipes to the letter, properly measure ingredients
- prepare all items within Eureka's quality and cook time standards
- place all items on appropriate plates according to verbal directions or written pivot points
- prepare all plates for final presentation
- toast buns/bread
- cook french fries to order
- keep station well stocked and sanitary
- maintain a clean grill, free of debris
- maintain clean and dry building
- set up and operate grill, oven, broiler, fryer, and all other equipment used
- verbally communicate with other line positions regarding the preparation of all items
- assist on salads, sauté and assembler positions, if needed
- label, date, and rotate all prepped items in accordance with Eureka!'s shelf life specifications
- read checks and respond to the verbal requests from other kitchen staff members
- skim and clean fryers
- filter and/or change shortening, as needed
- assist prep, line or dish machine functions, when needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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