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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
shift meals
competitive pay
Anniversary pay
holiday closures
Employee Discounts
flexible scheduling
Team member app for shift swapping
Job Description
LongHorn Steakhouse is a renowned American casual dining restaurant chain famous for its bold and flavorful steaks and exceptional customer service. Part of the Darden Restaurants family, LongHorn Steakhouse prides itself on its strong, diverse culture and commitment to the growth and development of its team members. The company fosters a work environment where passion, pride, and commitment come together to create legendary food and service experiences for its guests. At LongHorn, employees are valued not just as workers but as vital members of a team dedicated to delivering quality food consistently and building loyalty through extraordinary experiences.
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Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Ability to stand for long periods
- Ability to work flexible hours including weekends and holidays
- Basic math and reading skills
- Willingness to comply with health and safety standards
Job Qualifications
- Previous experience as a line cook or in a similar kitchen role preferred
- Knowledge of food safety regulations
- Ability to work under pressure in a fast paced environment
- Strong attention to detail
- Good communication skills
- Ability to follow recipes and presentation standards
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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