Line Cook

Red Robin Gourmet Burgers and Brews is a popular full-service casual dining restaurant known for its unique and vibrant atmosphere. Founded on the principles of delivering exceptional food and memorable experiences, Red Robin distinguishes itself with a creative menu that features burgers beyond the ordinary and a welcoming environment that fosters connection and fun. The company places strong emphasis on inclusivity, valuing both similarities and differences among its team members and guests. As a widely recognized brand with high-volume operations, Red Robin has established a reputation for excellent customer service and high-quality food prepared fresh. The company is committed to fostering growth and opportunity within its staff, evident through its promotion of many managers who started as hourly team members. Red Robin's mission is encapsulated in a simple yet powerful mantra: Make it fresh. Make it fun. Make it memorable. Above all else, make 'em smile. This commitment to excellence makes Red Robin more than just a restaurant; it is a community and a rewarding place to build a career in the hospitality industry.

The Line Cook position at Red Robin is an exciting opportunity for individuals who are passionate about cooking and thrive in a lively, team-oriented environment. As a Line Cook, you will be responsible for preparing various menu items the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking an assortment of foods such as meats, fish, poultry, vegetables, soups, and salads. The role demands attention to detail and adherence to food safety and cleanliness standards to ensure guests enjoy worry-free dining experiences. Compensation for this role ranges from $15.95 to $19.24 per hour, with the added benefit of a free meal during each shift. The position is designed to support flexible work schedules and offers generous employee discounts, including 50% off Red Robin food and a 25% discount for family members. In addition to base pay, employees can earn referral bonuses and participate in an Employee Stock Purchase Program after completing one or more years of service. Health, vision, dental, accident, critical illness, and hospital indemnity coverage are available for eligible employees aged 18 and above. A 401k retirement plan with company matching is offered to employees aged 21 and older who meet the service and hour requirements. Paid time off accrues based on hours worked once eligibility criteria are met. Red Robin encourages applicants who are at least 17 years old to become part of their enthusiastic and spirited team, contributing to a dynamic restaurant that values hospitality and career growth. This position is ideal for someone who loves food, enjoys fast-paced settings, and is eager to develop their culinary skills while advancing within a well-established company.