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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $25.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Dining Discounts
flexible schedules
Tuition Reimbursement
Daily Pay
Job Description
The Henry is a distinguished neighborhood restaurant located in Nashville, Tennessee, and is part of Fox Restaurant Concepts, a dynamic and innovative collective of dining establishments founded in 1998. Known for its vibrant atmosphere and a menu that combines elegance with casual dining, The Henry has quickly become a beloved culinary destination. It offers a welcoming environment where guests can enjoy a variety of meticulously crafted dishes made from scratch, reflecting the highest standards of quality and flavor. As part of a larger hospitality group, The Henry benefits from shared resources and opportunities that foster growth for its team members... Show More
Job Requirements
- high school diploma or equivalent
- minimum 1 year of experience in a high-volume restaurant
- availability to work flexible hours including weekends and some holidays
- ability to stand for extended periods and lift up to 25 pounds
- proof of eligibility to work in the United States
Job Qualifications
- at least 1 year of high-volume restaurant experience
- excellent communication skills
- able to stand for long periods
- able to lift up to 25 pounds
- detail-oriented and comfortable working in a fast-paced environment
Job Duties
- prepare food from scratch by following recipes to produce consistent results
- cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment
- follow all food safety and sanitation standards and work clean
- perform calmly and effectively in a high-volume environment
- be available to work weekends and some holidays
- fill in as needed to ensure smooth and efficient operation of the restaurant
- communicate effectively and stand for long periods while lifting up to 25 pounds
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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