Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $14.00
Work Schedule
Standard Hours
Benefits
comprehensive benefits
401K Matching
Employee Meal Plan
Employee assistance program
Job Description
SSP America is a renowned multinational operator of food and beverage outlets, specializing in providing exceptional dining experiences in travel locations such as airports and train stations. At the Lubbock Preston Smith International Airport, SSP America operates multiple restaurants that cater to a diverse clientele of travelers, airline staff, and visitors. Known for its commitment to quality service, culinary excellence, and creating unique dining experiences, SSP America takes pride in being a leading force in the airport hospitality industry. Their establishments not only focus on delivering quality food but also emphasize the value of teamwork, professional growth, and employee satisfaction in a fast-paced environment.
Joining SSP America as a Line Cook at their Lubbock Preston Smith International Airport locations means becoming part of a dynamic and professional culinary team dedicated to excellence. This role offers an exciting opportunity for culinary professionals looking to advance their careers in a vibrant and fast-moving setting. The position is hourly paid at $14.00 plus tips, and comes with comprehensive benefits, including 401K matching, an employee meal plan, and an employee assistance program to support personal and professional wellness. Working as a Line Cook here involves preparing delicious dishes by following recipes and portion control standards, ensuring every guest receives a quality meal.
Line Cooks at SSP America are critical to maintaining the smooth operation of the kitchen. Daily responsibilities include setting up the kitchen area correctly to ensure all team members have the necessary tools and products readily accessible during their shifts, maintaining hygiene and food safety standards, handling and storing ingredients correctly, and maintaining proper stock levels to support continuous service. This role requires an individual who can work efficiently under pressure while upholding the highest standards of food quality and presentation.
SSP America provides a unique work environment where culinary expertise is valued, and innovation is encouraged. Employees have the opportunity to develop their skills in food preparation and kitchen operations while working alongside experienced professionals. The company fosters a culture of respect, diversity, and inclusion ensuring a supportive workplace where employees can thrive. If you are passionate about culinary arts and looking for a role that promises growth, challenges, and a supportive team atmosphere, the Line Cook position at SSP America’s Lubbock Preston Smith International Airport restaurants is an excellent fit. You’ll experience a vibrant workplace that rewards dedication and offers a pathway to a fulfilling culinary career.
Joining SSP America as a Line Cook at their Lubbock Preston Smith International Airport locations means becoming part of a dynamic and professional culinary team dedicated to excellence. This role offers an exciting opportunity for culinary professionals looking to advance their careers in a vibrant and fast-moving setting. The position is hourly paid at $14.00 plus tips, and comes with comprehensive benefits, including 401K matching, an employee meal plan, and an employee assistance program to support personal and professional wellness. Working as a Line Cook here involves preparing delicious dishes by following recipes and portion control standards, ensuring every guest receives a quality meal.
Line Cooks at SSP America are critical to maintaining the smooth operation of the kitchen. Daily responsibilities include setting up the kitchen area correctly to ensure all team members have the necessary tools and products readily accessible during their shifts, maintaining hygiene and food safety standards, handling and storing ingredients correctly, and maintaining proper stock levels to support continuous service. This role requires an individual who can work efficiently under pressure while upholding the highest standards of food quality and presentation.
SSP America provides a unique work environment where culinary expertise is valued, and innovation is encouraged. Employees have the opportunity to develop their skills in food preparation and kitchen operations while working alongside experienced professionals. The company fosters a culture of respect, diversity, and inclusion ensuring a supportive workplace where employees can thrive. If you are passionate about culinary arts and looking for a role that promises growth, challenges, and a supportive team atmosphere, the Line Cook position at SSP America’s Lubbock Preston Smith International Airport restaurants is an excellent fit. You’ll experience a vibrant workplace that rewards dedication and offers a pathway to a fulfilling culinary career.
Job Requirements
- One year minimum experience working in food service environment
- High school diploma preferred
- Verbal and written communication is essential
- Basic mathematical skills
- Ability to stand and work in confined spaces for long period of time
Job Qualifications
- High school diploma preferred
- One year minimum experience working in food service environment
- Verbal and written communication skills
- Basic mathematical skills
- Ability to stand and work in confined spaces for long period of time
Job Duties
- Follow all recipes and practice portion control to prepare, garnish, and present ordered items
- Maintain proper and adequate set-up of the kitchen/station on a daily basis
- Handle, store, and rotate all products properly
- Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
- Complete opening, on-going, and closing checklists as required
- Take responsibility for quality of products served
- Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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