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Job Overview
Compensation
Hourly
Range $18.00 - $1.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
Retirement Plan
job training
workplace safety measures
Job Description
Tanner's Prime Burgers is a well-established and highly regarded restaurant known for its commitment to delivering exceptional food quality and an outstanding guest experience. Specializing in prime burgers, Tanner's combines a passion for top-notch ingredients with expert preparation techniques to create memorable dining moments for every customer. Set in a welcoming and professional environment, the restaurant prides itself on teamwork, integrity, and a deep respect for all stakeholders including employees, guests, and the food served. The core values of Tanner's — Passion, Respect, Industriousness, Motivation, and Empathy — are not only principles to live by but also the foundation of... Show More
Job Requirements
- Minimum of 3 years experience in a similar role
- High school degree or equivalent qualification preferred
- Outstanding communication skills and people skills
- Ability to stay professional in a stressful work environment
- Superb multitasking skills
- Ability to lift and/or move up to 50 pounds
- Ability to stand, walk, sit and reach with hands and arms
- Close vision, distance vision and ability to adjust focus
- Willingness to follow all safety and sanitation protocols
Job Qualifications
- Proven experience working in a fast-paced kitchen environment
- Knowledge of food safety standards and kitchen sanitation
- Ability to work efficiently at multiple kitchen stations
- Strong communication and teamwork skills
- Ability to manage time effectively and work under pressure
- Commitment to quality food preparation and presentation
- Physical stamina to perform demanding tasks
Job Duties
- Capable of working all stations in the kitchen
- Maintains a clean, sanitary and safe work environment
- Communicates information to the Kitchen Lead whenever necessary, ensuring that information is disseminated through appropriate avenues
- Assumes 100% responsibility for the quality of the products that are handled
- Exercises proper clock management including clocking in shift, clocking out for 30 min break, clocking in break, and clocking out shift
- Ensures equipment is kept clean and in excellent working condition through personal inspection and by following preventative maintenance procedures
- Demonstrates interest and commitment to achieving company objectives in food quality and presentation
- Performs food prep tasks such as digital gram scale use, deli slicer work, knife work, cookie dough handling, baking, sauce work
- Operates deep fryer station including french fries
- Works flat top station including smashing burgers, griddling hot dogs, caramelizing onions
- Assembles and dresses burgers and hot dogs including tray presentation
- Demonstrates expediting skills by communicating and building multiple orders at a time
- Performs all other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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