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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $23.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant chain that specializes in Asian cuisine, blending traditional flavors with contemporary cooking techniques. Established with a commitment to providing high-quality dining experiences, P.F. Chang's has become a popular destination for food enthusiasts seeking delicious and innovative dishes in a welcoming and vibrant atmosphere. The company prides itself on its dedication to hospitality, quality, and a culture that values its team members, making it an excellent place for individuals who are passionate about food and customer service to build their careers.
P.F. Chang's is currently hiring for full-time and part-time positions includin... Show More
P.F. Chang's is currently hiring for full-time and part-time positions includin... Show More
Job Requirements
- Previous experience is not required
- have a current Food Handler's Card where applicable, or we will help you obtain
- a love for food and an eye for detail with cooking
- knowing weights, measurements, and volumes
- ability to learn restaurant menu and recipes
- knowledge of all chemicals used in the building
- excellent customer service skills and etiquette
- ability to multi-task in a fast-paced teamwork environment
- flexibility to work a variety of shifts
- comfortable standing for extended periods, able to lift up to 30 lbs, and continuously bend, reach, and twist
- must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- basic cooking skills
- ability to follow recipes and instructions accurately
- good communication skills
- ability to work in a team environment
- strong attention to detail
Job Duties
- Prepare and cook all food items to company specifications
- plates prepared foods based on chef's guidance
- responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- may need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
- uphold our high restaurant kitchen sanitation and food service safety standards
Job Criteria
Experience
No experience required
Job Location
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