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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $23.00
Work Schedule
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career growth opportunities
Free monthly TriMet pass
free employee parking
full benefits
Job Description
SSP America is a prominent leader in the food travel industry, specializing in delivering a unique "Taste of Place" experience to travelers at airports throughout the Americas. As an established company focused on culinary excellence and cultural inclusivity, SSP America prides itself on fostering a supportive and inclusive work culture where team members can thrive. The company dedicates itself to creating exceptional culinary experiences that not only satisfy the palates of travelers but also reflect the local flavor and traditions of the regions it serves. With a growing portfolio of restaurants, SSP America plays a key role in connecting people... Show More
Job Requirements
- 1+ years of proven experience as a line cook in a restaurant environment
- Strong culinary skills with knowledge of various cooking techniques
- Familiarity with food safety regulations and best practices
- Ability to work efficiently under pressure in a fast-paced environment
- Open work availability
- Excellent teamwork and communication skills
Job Qualifications
- 1+ years of proven experience as a line cook in a restaurant environment
- Strong culinary skills with knowledge of various cooking techniques
- Familiarity with food safety regulations and best practices
- Ability to work efficiently under pressure in a fast-paced environment
- Excellent teamwork and communication skills
- Open work availability
Job Duties
- Prepare and cook menu items according to established recipes and standards
- Ensure food quality and presentation meet our high standards
- Maintain cleanliness and organization of the kitchen and work areas
- Follow food safety and sanitation guidelines consistently
- Assist with inventory management and stock rotation
- Collaborate with team members to ensure efficient kitchen operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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