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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $17.75
Work Schedule
Flexible
Benefits
Great pay
team member dining program
flexible schedules
Opportunities for growth and advancement
Positive work environment
Job Description
Uptown Kitchen is a well-established restaurant known for its vibrant atmosphere and commitment to delivering the most delicious food in the Michiana area. With a reputation for quality and excellence, Uptown Kitchen prides itself on being a place where both guests and employees feel valued and appreciated. The restaurant operates in a full-service environment, providing a dynamic and fast-paced workplace that offers numerous opportunities for career growth and development.
Currently, Uptown Kitchen is seeking talented and passionate individuals to join their team as Line Cooks. This role is described as the "center of the action," emphasizing the impo... Show More
Currently, Uptown Kitchen is seeking talented and passionate individuals to join their team as Line Cooks. This role is described as the "center of the action," emphasizing the impo... Show More
Job Requirements
- High school diploma or equivalent
- Minimum two years of cooking experience in a full-service environment
- Ability to stand for extended periods
- Willingness to work flexible hours including nights and weekends
- Ability to follow recipes and kitchen procedures
- Strong attention to detail
- Ability to work collaboratively with a team
Job Qualifications
- At least two years of experience in a full-service kitchen
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Knowledge of food safety and sanitation standards
- Culinary training or relevant certification preferred
- Flexibility to work various shifts
- Passion for food preparation and presentation
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Maintain cleanliness and organization of the kitchen area
- Ensure proper food handling and safety practices
- Collaborate with team members to manage kitchen workflow
- Assist in inventory management and restocking supplies
- Support front of house staff as needed
- Adhere to health and safety regulations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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