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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $1.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
401(k)
401(k) matching
employee discount
Paid sick time
Paid Time Off
Paid training
Vision Insurance
Dental Insurance
Health Insurance
Job Description
Golden Road Brewing is a well-established brewpub located in Atwater Village, just a stone's throw away from the scenic Griffith Park in Los Angeles, California. As a family-friendly venue, it boasts a bright, airy interior complemented by inviting shaded outdoor spaces where customers can relax and enjoy California's pleasant weather. The establishment is renowned for its commitment to delivering exceptional food, innovative beer selections, and outstanding service within a lively and fast-paced environment. Golden Road Brewing is part of the larger craft brewing community, emphasizing quality, community engagement, and a passion for the brewing arts. It operates as both a... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a line cook or in a similar kitchen role preferred
- Food handlers certificate required
- Ability to work nights, weekends and holidays
- Physical ability to stand and move for extended periods and lift up to 50 pounds
- Ability to commute to Los Angeles, CA 90039
- Availability for day and night shifts and weekends
Job Qualifications
- Strong communication and interpersonal skills
- Ability to work efficiently under pressure while maintaining a positive and friendly attitude in a high-volume, fast-paced working environment
- Ability to stand and move for extended periods of time and lift up to 50 lbs
- Understanding of cooking techniques, food safety and kitchen operations
- Food handlers certificate required
- Must be available to work nights, weekends and holidays as needed
Job Duties
- Ensure all dishes are prepared to company standards, ensuring exceptional food quality
- Follow all health department regulations and company food safety protocols
- Maintain a clean and safe kitchen environment by performing tasks such as washing dishes, sanitizing surfaces, taking out trash and ensuring proper food storage
- Effectively execute complex recipes using advanced cooking techniques to create high-quality dishes
- Work closely with the back-of-the-house team to ensure smooth service flow, timely food delivery and effective communication
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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