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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $23.00
Benefits
growth
Free Meals
Cool apparel
Fun culture
Referral program
holidays off
Celebrate individuality
Job Description
Fresh Kitchen is a vibrant chain of fast-casual restaurants dedicated to reimagining healthy eating and sharing love with local communities. Established with a mission to offer fresh, made-from-scratch meals, Fresh Kitchen specializes in chef-inspired bowls that guests can customize quickly to their preference. The menu features fresh vegetables, perfectly seasoned rice, hand-cut roasted vegetables, and grilled meats that are free from hormones and antibiotics. Every dish is prepared with 100% olive oil, and the entire menu is 100% gluten-free, reflecting the brand's commitment to health, quality, and sustainability.\n\nAs an innovative and fast-growing restaurant brand, Fresh Kitchen is dedicated to creating... Show More
Job Requirements
- Must be 16 years of age or older
- Passion for food and people
- Energetic and incredible attitude and personality
- Willingness to receive direction and work independently and in a team
- Ability to regularly lift at least 20 pounds and reach, bend, and stoop
- Able to work in a fast-paced environment for up to 6 hours
- Willingness to learn and develop
- Reliable transportation to and from work
- Ability to work around a variety of food ingredients and items
- ServSafe food handler certification (Fresh Kitchen will assist in obtaining if needed)
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality is a plus but not required
- Excellent communication and interpersonal skills
- Ability to work effectively in a fast-paced environment
- Positive attitude and a friendly, energetic personality
- Willingness to learn and develop new skills
- Basic knowledge of food safety practices
- Ability to follow directions and work independently and as part of a team
Job Duties
- Welcome guests and inform them about new menu items
- Make suggestions and highlight Fresh Kitchen’s food philosophy
- Demonstrate thorough knowledge of all menu offerings and answer guest questions
- Assist guests in building beautiful bowls with precise portions
- Maintain professionalism and high hospitality standards in all interactions
- Ensure food safety, cleanliness, and restaurant standards are upheld
- Participate in opening, closing, and mid-shift duties as needed
Job Criteria
Experience
No experience required
Job Location
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