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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.00 - $22.00
Work Schedule
Flexible
Benefits
flexible scheduling
growth opportunities
team environment
Gameday atmosphere
Inclusive culture
training provided
Job Description
Walk-On's Sports Bistreaux is a vibrant restaurant brand rooted deeply in the spirit of gameday and the culture of Louisiana. Established by two former LSU walk-on basketball players, Walk-On's originated in Baton Rouge, Louisiana, and has grown into a nationally recognized chain celebrated for its scratch-made dishes infused with authentic Louisiana flavors. The restaurant emphasizes a lively, energetic gameday atmosphere where every teammate—from kitchen staff to management—plays a critical role in delivering remarkable guest experiences. Walk-On's is a place where hard work, teamwork, and a relentless underdog spirit have propelled the brand to success, creating a culture that values passion,... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to read recipes prep sheets and tickets in English
- Reliable transportation to and from work
- Previous kitchen experience preferred but not required
- Stamina to stand bend and lift up to 60 lbs in a hot fast-paced kitchen
- Comfort working around high heat fryers char-grills and slicers with 18 plus required for slicer use
- Ability to measure ingredients accurately by weight and volume
- Strong focus on food safety sanitation and HACCP standards
Job Qualifications
- Ability to read recipes prep sheets and tickets in English
- Previous kitchen experience preferred but not required
- Positive team-first attitude
- Quick learners who can multitask and keep composure under pressure
- Hard workers who take pride in plating the perfect dish
- Organized dependable and motivated to grow with the company
Job Duties
- Show up ready to play-arrive on time in uniform and with a positive team-first attitude
- Execute chef-driven recipes with precision-prep cook and plate everything the Walk-On's way
- Keep it clean-practice clean as you go to maintain a safe sanitary and organized kitchen
- Handle high-volume shifts with hustle and composure-gameday gets busy and we thrive under pressure
- Follow food rotation and labeling standards to keep ingredients fresh and safe
- Use proper portioning tools and scales to deliver consistent championship-quality dishes
- Maintain and calibrate kitchen equipment like thermometers fryers and grills
- Help with deliveries unloading stocking and rotation of food and supplies
- Jump in to support teammates-assist wherever needed to keep the kitchen running smoothly
- Take out trash break down cardboard and leave the kitchen ready for the next shift
Job Criteria
Experience
No experience required
Job Location
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