Line Cook

The Dominion Country Club, located in San Antonio, Texas, is a prestigious private club known for its welcoming atmosphere and top-tier amenities. As part of the esteemed Arcis Golf family, the club offers an exceptional environment that fosters community, camaraderie, and a commitment to excellence in golf and hospitality services. The Dominion Country Club is a place where both members and guests enjoy a superior experience, whether they are participating in a round of golf, dining at the club’s various eateries, or enjoying social events. The club prides itself on its impeccable service, beautiful surroundings, and a diverse, inclusive team who work tirelessly to ensure every visit is memorable.

The Arcis Golf team, which encompasses the staff at The Dominion Country Club, values anticipation of needs, connection-building, and elevating the overall experience for team members, members, and guests alike. The environment is one of mutual respect, humility, and enthusiasm for providing top-notch service in a fun and dynamic setting. Team members at Arcis Golf are known for their grateful spirit and dedication to their roles.

The role being offered is for a Food Production Team Member responsible for assisting in the preparation and production of food items across all food and beverage areas at the club. This full-time position involves collaboration with the food and beverage staff to ensure that menu items are prepared to the highest standards and presented attractively and consistently. The role requires meticulous attention to detail in maintaining cooking stations, organizing proper supplies, and ensuring cleanliness. Team members are expected to accommodate customer requests promptly and effectively, fostering a positive dining experience.

Ideal candidates will have 1-2 years of cooking experience, excellent interpersonal and communication skills, and a willingness to learn and perform their duties with dedication. The role supports personal and professional growth through various development opportunities and flexible scheduling. Employees also benefit from supplemental perks and healthcare benefits that promote a balanced lifestyle.

Working with The Dominion Country Club and the Arcis Golf team means being part of an inclusive, supportive community that values diversity and equal opportunity. The company adheres strictly to federal, state, and local laws regarding nondiscrimination and is an active participant in E-Verify, ensuring a lawful workplace. This opportunity is perfect for culinary professionals or those seeking to build a career in food service within a respected and expansive golf portfolio where employee satisfaction and career growth are prioritized.