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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.75 - $18.50
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral Bonus
Job Description
Ruth's Chris Steak House, established in 1965, is a renowned name in the upscale dining industry known for delivering legendary hospitality and exceptional steakhouse experiences. The brand prides itself on its commitment to quality, both in the food they serve and the environment they create for their team members. As a part of Ruth's Chris, employees join a community that values hard work, professionalism, and a passion for culinary excellence. The company fosters an inclusive and supportive workplace culture where team members are encouraged to be themselves and grow professionally, recognizing that the most important ingredient in their success is... Show More
Job Requirements
- Passion for cooking and food preparation
- Ability to work in a fast-paced kitchen environment
- Availability to work flexible hours including evenings and weekends
- Basic knife skills and food handling knowledge
- Physical ability to stand for extended periods and perform repetitive tasks
- Commitment to maintaining cleanliness and food safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food preparation role advantageous
- Knowledge of basic cooking techniques and kitchen safety standards
- Ability to follow detailed recipes and quality standards
- Strong communication and teamwork skills
- Willingness to learn and adapt in a dynamic environment
Job Duties
- Passionately prepare, portion, and/or cook food items to quality specifications
- Ensure exceptional presentation by checking/dressing dishes before they are served
- Showcase superior dexterity skills to operate cutting tools quickly and safely
- Measure ingredients and seasonings to ensure correct cooking and flavor profiles
- Maintain a positive and professional approach with coworkers and guests
- Thrive in a fast-paced environment
- Be a true team player and work well with others
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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