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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Fun, respectful, team oriented environment
Free Employee shift meal
25% discount when not working
PTO plus sick days
Health insurance and 401k benefit
Competitive wages plus shared tips
Daily Pay available

Job Description

Surf Bagel is a well-established restaurant renowned for its commitment to providing high-quality breakfast and lunch items with a focus on fresh ingredients and authentic flavors. As a staple in the local dining scene, Surf Bagel prides itself on delivering exceptional customer experiences through a friendly atmosphere and consistently delicious food. The company emphasizes teamwork, respect, and dedication, fostering a supportive environment where employees can grow and succeed.

We are currently seeking a motivated and detail-oriented Line Cook to join our culinary team. This role involves preparing made-to-order breakfast and lunch items with accuracy and efficiency, ensuring each di... Show More

Job Requirements

  • Read tickets accurately and quickly prepare menu items according to standards
  • Keep assigned area clean and walk-ins, reach-ins clutter free with restaurant issued cleaning supplies
  • Maintain master knowledge of food items and recipes
  • Label, restock, discard and maintain all food items to avoid service disruption
  • Adhere to essential food safety requirements
  • Follow basic knife skills and kitchen safety guidelines
  • Must be able to lift 50lbs and stand for extended periods of time

Job Qualifications

  • Proven experience working as a line cook or in a similar culinary role
  • Familiarity with operating and maintaining various kitchen equipment, including grills, ovens, fryers etc
  • Ability to prioritize tasks and manage time effectively in a fast-paced environment to meet service demands and maintain a smooth workflow
  • Strong focus on accuracy and precision to ensure consistency and quality

Job Duties

  • Prepare and execute a variety of menu items by following established recipes and portioning guidelines
  • Cook food items according to specified cooking methods, temperatures, and portion sizes to ensure optimal taste, texture and presentation
  • Adhere to strict food safety and sanitation standards, including proper handling, storage, and labeling of ingredients
  • cooking food to food safe temperatures and maintaining a clean and organized work area
  • Set up and stock station with all necessary supplies and ingredients to ensure smooth, efficient service
  • Ensure that all menu items that leave your station meet Surf Bagel standards in terms of taste, appearance and portion size
  • Participate in cleaning and maintenance tasks, including equipment cleaning, dishwashing, and kitchen organization to uphold cleanliness standards and ensure a safe working environment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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