Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Flexible work schedule
training program
Discounted meals
Exciting and dynamic work environment
Opportunities for a promising career path
Job Description
Taziki's Mediterranean Cafe is a vibrant and growing restaurant brand known for its made-from-scratch cooking and a commitment to delivering fresh, healthy Mediterranean-inspired dishes. Located in Chattanooga, TN, at 2020 Gunbarrel Rd., this establishment emphasizes culinary excellence combined with an inviting atmosphere for both guests and team members. Taziki's approach centers on using wholesome ingredients, traditional recipes, and a dedication to quality, which has made it a favorite among locals and visitors alike who seek flavorful yet health-conscious meal options.
As a member of the Taziki's team, you will become part of a culture that values passion for food, teamwork, and customer service excellence. The company fosters an environment that supports growth, innovation, and professionalism while encouraging team members to develop their skills through hands-on experience and comprehensive training programs. With a focus on flexibility, Taziki's offers shift schedules that accommodate a variety of lifestyles, making it an ideal workplace for individuals pursuing careers in the restaurant industry.
The available role is for a kitchen-oriented team member who thrives in fast-paced environments and embodies dependability, energy, and a positive attitude. This position consists of line work, prep duties, dishwasher responsibilities, and general kitchen support. Team members will be involved in all aspects of food preparation, from using recipe and order screens accurately to maintaining cleanliness and organization in prep and dish areas.
Candidates will engage with various kitchen stations including salad table, grill, roll-up, and expo, ensuring efficient and high-quality food production. The role demands proficiency in proper knife skills, safe food handling, and the ability to juggle multiple orders efficiently while keeping health department standards at the forefront. This is a critical position to uphold the reputation of the brand by maintaining consistent food quality and service standards.
Successful applicants can expect to benefit from a flexible work schedule, opportunities for career advancement, and a dynamic work environment that is both challenging and rewarding. Taziki's is committed to training its staff through structured programs to build expertise and confidence in culinary arts. Further, team members enjoy discounted meals, contributing to a positive and supportive work culture. The company embraces equal employment opportunity principles and participates in E-Verify, reflecting its commitment to a fair and ethical workplace environment.
Overall, joining Taziki's Mediterranean Cafe means becoming part of an energetic team that prides itself on quality cooking, customer satisfaction, and professional growth. This role is suitable for individuals passionate about Mediterranean cuisine and eager to contribute their skills in a reputable, fast-growing restaurant setting.
As a member of the Taziki's team, you will become part of a culture that values passion for food, teamwork, and customer service excellence. The company fosters an environment that supports growth, innovation, and professionalism while encouraging team members to develop their skills through hands-on experience and comprehensive training programs. With a focus on flexibility, Taziki's offers shift schedules that accommodate a variety of lifestyles, making it an ideal workplace for individuals pursuing careers in the restaurant industry.
The available role is for a kitchen-oriented team member who thrives in fast-paced environments and embodies dependability, energy, and a positive attitude. This position consists of line work, prep duties, dishwasher responsibilities, and general kitchen support. Team members will be involved in all aspects of food preparation, from using recipe and order screens accurately to maintaining cleanliness and organization in prep and dish areas.
Candidates will engage with various kitchen stations including salad table, grill, roll-up, and expo, ensuring efficient and high-quality food production. The role demands proficiency in proper knife skills, safe food handling, and the ability to juggle multiple orders efficiently while keeping health department standards at the forefront. This is a critical position to uphold the reputation of the brand by maintaining consistent food quality and service standards.
Successful applicants can expect to benefit from a flexible work schedule, opportunities for career advancement, and a dynamic work environment that is both challenging and rewarding. Taziki's is committed to training its staff through structured programs to build expertise and confidence in culinary arts. Further, team members enjoy discounted meals, contributing to a positive and supportive work culture. The company embraces equal employment opportunity principles and participates in E-Verify, reflecting its commitment to a fair and ethical workplace environment.
Overall, joining Taziki's Mediterranean Cafe means becoming part of an energetic team that prides itself on quality cooking, customer satisfaction, and professional growth. This role is suitable for individuals passionate about Mediterranean cuisine and eager to contribute their skills in a reputable, fast-growing restaurant setting.
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a kitchen environment preferred
- Must obtain a Food Handler's Card
- Ability to work early mornings, evenings, weekends, and holidays
- Ability to stand for extended periods
- Ability to work in a fast-paced environment
- Commitment to food safety and cleanliness
Job Qualifications
- Previous cooking experience preferred
- Must obtain a Food Handler's Card
- Proper knife skills
- Ability to operate kitchen equipment
- Ability to handle multiple orders simultaneously
- Knowledge of food safety and proper food handling
- Familiarity with recipes and menu items
- Good personal hygiene practices
- Ability to maintain health department standards
- Professional attitude and teamwork skills
Job Duties
- Line positions including salad table, grill, roll-up and expo
- Prep food items before and after service periods
- Operate recipe and order screens accurately
- Clean and maintain kitchen, dish, and prep areas
- Perform shift side work including opening and closing duties
- Work efficiently in a fast-paced environment
- Handle multiple orders in a timely manner
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
