Line Cook

Outback Steakhouse is a leading casual dining restaurant chain specializing in steak and Australian-inspired cuisine. Renowned for its commitment to quality food, exceptional customer service, and vibrant atmosphere, Outback Steakhouse strives to create an engaging and enjoyable dining experience for all guests. As part of Bloomin Brands, a company known for its high standards and dedication to its team members, Outback Steakhouse is a place where employees, also known as Outbackers, can thrive by being themselves, contributing to a team-oriented environment, and delivering outstanding food and service.

The Line Cook role at Outback Steakhouse is an essential position focused on the passionate preparation, portioning, and cooking of menu items to meet or exceed quality specifications. This role is a perfect fit for individuals who are detail-oriented, passionate about food, and committed to maintaining the highest standards of food safety, cleanliness, and sanitation. As a Line Cook, you will be responsible for following established food safety guidelines, ensuring the kitchen is maintained as a clean and safe environment, and preparing food items with precision using proper safety equipment, tools, and recipe specifications. This position provides a unique opportunity to work in a fast-paced, team-driven environment where your culinary skills and bold personality can shine.

At Outback Steakhouse, employees are more than just staff members; they are part of a family that values each person’s contribution and fosters a positive workplace culture. The role offers competitive compensation, currently set at $16.00 per hour, reflecting the company’s commitment to recognizing hard work and dedication. Team members benefit from various offerings including medical, dental, vision, and 401k plans through Bloomin Brands, providing a supportive benefits package that supports well-being and financial security.

The restaurant is committed to cultivating a diverse and inclusive environment and is proud to be an Equal Opportunity Employer. Candidates from all backgrounds are encouraged to apply, and the company upholds non-discrimination policies across all facets of employment including race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information, and any other legally protected characteristic.

Joining Outback Steakhouse as a Line Cook means becoming a vital part of delivering the AUSS-SOME experience to guests, where food, fun, and team spirit come together. This role is ideal for motivated individuals who want to develop their culinary skills, enjoy working in a supportive team environment, and contribute to an exciting and rewarding dining experience for customers. Outback Steakhouse encourages you to bring your BOLD personality and enthusiasm to the table and grow within a restaurant company that truly values its people.