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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.75 - $18.25
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Work Schedule

Rotating Shifts
Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Employee Discounts
flexible scheduling

Job Description

Outback Steakhouse is a renowned casual dining restaurant chain known for its Australian-themed menu and warm, welcoming atmosphere. As part of Bloomin Brands, one of the largest casual dining companies in the world, Outback Steakhouse attracts a wide variety of guests who enjoy flavorful dishes and exceptional service. The establishment emphasizes a work culture that celebrates individuality, encourages a fun and engaging environment, and values every team member's contributions. At Outback Steakhouse, team members are lovingly referred to as Outbackers, and the company strives to create a place where their BOLD personalities can flourish while delivering exceptional dining experiences to... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings, weekends, and holidays
  • standing for extended periods
  • ability to follow food safety guidelines
  • good communication skills

Job Qualifications

  • previous experience in a kitchen or food preparation role preferred
  • knowledge of food safety and sanitation standards
  • ability to follow recipes and instructions accurately
  • strong communication skills
  • ability to work in a fast-paced environment

Job Duties

  • following established food safety guidelines, recipes, standards, and procedures
  • maintaining a clean and food-safe environment
  • passionately preparing, portioning, and/or cooking food items according to quality specifications
  • assessing ingredients and items for freshness and quality, rotating product appropriately
  • being a team player

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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