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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
401K with company match
competitive pay
Career development opportunities
Professional training
Comprehensive benefits package
Job Description
Andretti Indoor Karting & Games is a leading Family Entertainment Center chain that delivers exhilarating indoor kart racing on multi-level tracks, immersive multiplayer Virtual Reality simulators, engaging arcade games, and exceptional event spaces including a full-service restaurant. With locations across Florida, Georgia, Texas, Arizona, and plans for expansion throughout the United States, Andretti Indoor Karting & Games is rapidly growing and committed to offering thrilling entertainment experiences in clean, well-maintained venues staffed by knowledgeable and enthusiastic team members dedicated to guest satisfaction.
As a company, Andretti Indoor Karting & Games emphasizes a professional and high-energy work environment that supports ... Show More
As a company, Andretti Indoor Karting & Games emphasizes a professional and high-energy work environment that supports ... Show More
Job Requirements
- High school diploma or equivalent
- prior line cook experience strongly preferred
- ability to work varied schedules including days, nights, holidays and weekends
- ability to be pleasant, upbeat and sociable throughout the workday
- physical ability to walk or stand for extended periods of time
- ability to lift up to 15 pounds regularly and occasionally lift up to 50 pounds
- ability to perform duties requiring bending, reaching, turning, lifting and climbing
- ability to understand, follow and maintain safety standards at all times
Job Qualifications
- High School Diploma or equivalent
- prior line cook experience strongly preferred
- ability to communicate clearly and professionally
- knowledge of food safety and sanitation guidelines
- ability to work effectively in a fast-paced team environment
- familiarity with inventory control and kitchen organization
- ability to maintain cleanliness and proper food storage
Job Duties
- Work the cook line and prepare dishes and prep items to a high standard of excellence
- ensure food comes out simultaneously, in high quality and in a timely manner
- remain knowledgeable about the restaurant menu and make accommodations on individual orders as requested by guests
- set up, stock and organize workstation throughout the shift
- practice proper storeroom and inventory control procedures
- follow proper heating and cooling standards
- resolve problems with wait staff, customer orders, or other food-related issues in the kitchen in a timely and efficient manner
- understand the safety practices and know correct set up, operation, break down and cleanup of all equipment
- maintain utensils such as knives in safe and appropriate working condition as well as ensure that all utensils are clean before each use
- label, date and properly store prepped and cooked foods
- follows proper safety and sanitation guidelines according to local and company health regulations
- assist with guest recovery and notifies manager to ensure positive guest experiences
- constant working knowledge of Andretti brand, product and policies and procedures
- communicate clearly and professionally while interacting enthusiastically with guests and fellow co-workers
- perform opening, running and closing department duties as assigned
- prior line cook experience is strongly preferred
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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