You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $17.75
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
flexible scheduling
ongoing training and career growth opportunities
Discounted meals
401(k) with Company Match
Health Insurance
Dental Insurance
Vision Insurance
Job Description
Parry's Pizzeria & Taphouse is a vibrant and popular restaurant known for delivering memorable dining experiences through its unique Craveably Crafted™ Food and Beer paired with Uncommon Hospitality. They pride themselves on creating a dynamic and engaging atmosphere where guests enjoy flavorful, high-quality meals served with great service. Parry's operates fast-paced, high-volume restaurants that emphasize teamwork, urgency, and pride in every dish prepared. The company culture is centered around fostering a supportive working environment where every team member can thrive and contribute to the overall success of the restaurant. Parry's commitment to delivering exceptional food and customer service has made... Show More
Job Requirements
- BOH restaurant experience
- ability to work nights and weekends
- strong communication and teamwork skills
- comfortable working on your feet for extended periods
- able to lift up to 35 lbs as needed
- reliable, professional, and focused under pressure
- willingness to learn, take coaching, and grow within the role
Job Qualifications
- BOH restaurant experience
- ability to work nights and weekends
- strong communication and teamwork skills
- comfortable working on your feet for extended periods
- able to lift up to 35 lbs as needed
- reliable, professional, and focused under pressure
- willingness to learn, take coaching, and grow within the role
Job Duties
- Prepare and cook menu items by following recipes and spec standards
- execute orders accurately and within expected ticket times
- understand portion sizes, taste profiles, and visual presentation expectations
- label, date, and store all food items properly
- maintain a clean and organized workstation throughout the shift
- follow all food safety and sanitation practices consistently
- communicate clearly with teammates during high-volume service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
Nearby Cities
Jobs By Filter