PF Changs logo

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $18.00 - $22.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American-based restaurant chain specializing in Asian-themed cuisine. Established with a passion for delivering high-quality dining experiences, P.F. Chang's has built a strong reputation for its innovative dishes and exceptional customer service. The restaurant offers a warm and inviting atmosphere where guests can enjoy a blend of traditional Asian flavors and contemporary culinary techniques. Known for its commitment to excellence, P.F. Chang's fosters a supportive environment for its team members, encouraging personal and professional growth while emphasizing the importance of teamwork and dedication. With locations across the United States and internationally, P.F. Chang's is a leader in the casual dining industry and continues to attract food lovers from all walks of life.

In this role, P.F. Chang's is hiring for full-time and part-time positions for Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. The pay range is based on experience and falls between $18.00 and $22.00 per hour. This position provides an excellent opportunity for individuals seeking to develop their culinary skills in a dynamic and fast-paced environment. The role is integral to the restaurant's operations, responsible for preparing food items according to established recipes and procedures while adhering to strict safety and sanitation standards. Team members in this role will be involved in all aspects of food preparation, plate presentation under the chef's guidance, kitchen equipment operation, and maintaining cleanliness standards. P.F. Chang's places a strong emphasis on training and development, offering paid on-the-job training and opportunities for advancement, promoting from within the organization. This position is ideal for individuals who have a passion for food, enjoy working in a team setting, and are committed to delivering exceptional service to guests. Flexibility with scheduling and the ability to work various shifts are important as this role demands adaptability in a bustling kitchen environment. Ultimately, working at P.F. Chang's means being part of a passionate community that celebrates life, family, and food, making it more than just a job but a meaningful career opportunity.

Job Requirements

  • Previous experience is not required
  • have a current Food Handler's Card where applicable or be willing to obtain one
  • a love for food and an eye for detail with cooking
  • ability to learn restaurant menu and recipes
  • knowledge of all chemicals used in the building
  • excellent customer service skills and etiquette
  • ability to multi-task in a fast-paced teamwork environment
  • flexibility to work a variety of shifts
  • comfortable standing for extended periods of time, able to lift up to 30 lbs and continuously bend, reach and twist
  • must be at least 18 years old

Job Qualifications

  • Previous experience is not required
  • have a current Food Handler's Card where applicable or be willing to obtain one
  • a love for food and an eye for detail with cooking
  • ability to learn restaurant menu and recipes
  • knowledge of all chemicals used in the building
  • excellent customer service skills and etiquette
  • ability to multi-task in a fast-paced teamwork environment

Job Duties

  • Prepare and cook all food items to company specifications
  • plates prepared foods based on chef's guidance
  • responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • assist with washing dishes, sweeping and mopping floors, cleaning and maintaining equipment, sanitizing utensils
  • uphold our high restaurant kitchen sanitation and food service safety standards

Job Criteria

Experience

No experience required


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