Line Cook

Topgolf Entertainment Group is a leading global sports and entertainment company known for its innovative approach to combining golf, technology, and hospitality to deliver a unique and engaging experience for guests of all ages and skill levels. As a vibrant and dynamic enterprise, Topgolf blends social entertainment with a passion for sports, creating a community-focused atmosphere across its numerous venues worldwide. The company is committed to diversity, equity, and inclusion, fostering a welcoming environment for all employees and guests. At Topgolf, employees thrive in a culture that values teamwork, excellence, and an edgy spirit, reflecting its core values of fun, one team, excellence, edgy spirit, and caring. With a focus on providing exceptional service and memorable experiences, Topgolf continually invests in its people, technology, and facilities to stay at the forefront of the entertainment industry.

The role of a Kitchen Team Member at Topgolf is integral to maintaining the high standards of food quality and service that guests expect from this renowned entertainment venue. This part-time position involves preparing and cooking food items according to standardized recipes and menu specifications, ensuring that every dish served meets the company's stringent quality and presentation standards. The team member is responsible for following all food safety and sanitation procedures to guarantee that the kitchen operates smoothly and safely. Collaboration with fellow kitchen staff is essential to coordinate food preparation effectively and fulfill orders accurately and promptly. Additionally, the role requires maintaining a clean and organized kitchen environment, including washing dishes and equipment, as well as assisting in managing food inventory as needed.

Working at Topgolf means more than just performing tasks; it involves embodying and demonstrating the company’s core values in every aspect of the job. The ideal candidate for this position is someone who is adaptable, communication-savvy, and capable of thriving in a fast-paced, high-volume kitchen environment. Previous experience in such a setting is preferred, along with knowledge of food safety and sanitation standards. The ability to work varied shifts, including evenings, weekends, and holidays, is also necessary. This position offers not only the opportunity to develop culinary and teamwork skills but also access to various employee benefits designed to promote well-being and work-life balance, such as health, dental, and vision insurance, 401(k) playmaker match programs, as well as unique perks like free play and discounted food. Overall, the Kitchen Team Member role at Topgolf offers a rewarding opportunity to contribute to a vibrant entertainment community while growing in a professional and supportive environment.