
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible schedule
competitive pay
shift meals
Anniversary pay
Paid holidays
Employee Discounts
Mobile app shift swapping
Job Description
LongHorn Steakhouse is a renowned casual dining restaurant chain recognized for its bold, flavorful, and high-quality American steakhouse fare. The company prides itself on legendary food and service, built on the foundation of legendary people who are passionate, proud, and committed to excellence. LongHorn Steakhouse emphasizes a strong, diverse culture that supports its team members through competitive benefits, growth opportunities, and a workplace environment that values dedication and passion. The restaurant chain is part of Darden Restaurants, a leading multi-brand restaurant operator, which further highlights its commitment to quality and service. The pay for this Line Cook position varies by location, ensuring competitive compensation aligned with the regional market.
As a Line Cook at LongHorn Steakhouse, you play a fundamental role in delivering the signature bold flavors and high-quality food the brand is known for. Your responsibility centers around preparing food items to order, meticulously following recipes, and presentation standards that uphold the restaurant's high culinary reputation. Attention to detail and adherence to food safety and sanitation are critical, ensuring guests receive not only delicious but also safe meals. Taking pride in your culinary skills and consistently executing every steak and dish to perfection embodies the culture and ethos of LongHorn. The role includes working collaboratively with kitchen and restaurant team members to create an excellent dining experience, contributing to the overall guest satisfaction.
Joining Team LongHorn means you also enjoy a variety of benefits designed to support your work-life balance and personal growth. From flexible scheduling options, including the ability to conveniently swap shifts through a mobile app, to competitive weekly pay, the company invests in its team members' well-being. Shift meals, anniversary pay, and holidays off during Thanksgiving and Christmas reflect the organization's commitment to its people. Additional discounts on products and services inside and outside Darden Restaurant's ecosystem further enhance the employee experience. LongHorn Steakhouse values its people as much as it values its food, making it an ideal workplace for culinary professionals committed to quality, hospitality, and career development.
As a Line Cook at LongHorn Steakhouse, you play a fundamental role in delivering the signature bold flavors and high-quality food the brand is known for. Your responsibility centers around preparing food items to order, meticulously following recipes, and presentation standards that uphold the restaurant's high culinary reputation. Attention to detail and adherence to food safety and sanitation are critical, ensuring guests receive not only delicious but also safe meals. Taking pride in your culinary skills and consistently executing every steak and dish to perfection embodies the culture and ethos of LongHorn. The role includes working collaboratively with kitchen and restaurant team members to create an excellent dining experience, contributing to the overall guest satisfaction.
Joining Team LongHorn means you also enjoy a variety of benefits designed to support your work-life balance and personal growth. From flexible scheduling options, including the ability to conveniently swap shifts through a mobile app, to competitive weekly pay, the company invests in its team members' well-being. Shift meals, anniversary pay, and holidays off during Thanksgiving and Christmas reflect the organization's commitment to its people. Additional discounts on products and services inside and outside Darden Restaurant's ecosystem further enhance the employee experience. LongHorn Steakhouse values its people as much as it values its food, making it an ideal workplace for culinary professionals committed to quality, hospitality, and career development.
Job Requirements
- High school diploma or equivalent
- Previous kitchen or cooking experience preferred
- Ability to stand for extended periods
- Ability to work flexible hours including nights and weekends
- Food handler's certification preferred
- Strong attention to detail
- Good physical stamina
Job Qualifications
- Experience in a fast-paced kitchen environment
- Knowledge of food safety and sanitation standards
- Ability to follow recipes accurately
- Strong communication skills
- Ability to work in a team environment
- High school diploma or equivalent
- Passion for cooking and food quality
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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