You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career development opportunities
Employee Discounts
retirement plans
Life insurance
Job Description
Live Nation Entertainment is a global leader in live entertainment, renowned for producing, marketing, and delivering live music events and festivals. They operate numerous venues for concerts and entertainment across various cities, fostering vibrant, energetic atmospheres that attract vast audiences. As a multinational corporation, Live Nation is committed to creating memorable experiences for fans by blending concert promotion with unique venue experiences and artist services, all while maintaining high standards of safety, sanitation, and customer satisfaction. The company fosters inclusiveness and diversity in its workforce, ensuring equal employment opportunities regardless of background or identity.
The role at Live Nation ... Show More
The role at Live Nation ... Show More
Job Requirements
- High school diploma
- knowledge of high volume kitchen operations
- ability to inspect food spoilage and proper rotation
- kitchen sanitation
- prep work
- expediting knowledge
- skills in use of all kitchen equipment
- ability to follow standardized recipes and plate presentation
- ability to maintain the pace of a high volume kitchen
- proper sanitation knowledge
- kitchen and restaurant operations
- attention to detail
- ability to lift and/or move up to 150 lbs
- ability to work in fast-paced, loud, and stressful environment
- availability for extended periods of standing and working on feet
- US work authorization without sponsorship
Job Qualifications
- Knowledge of high volume kitchen operations
- ability to inspect food spoilage and proper rotation
- kitchen sanitation
- prep work
- expediting knowledge
- skills in use of all kitchen equipment
- ability to follow standardized recipes and plate presentation
- ability to maintain the pace of a high volume kitchen
- proper sanitation knowledge
- kitchen and restaurant operations
- attention to detail
- high school diploma
Job Duties
- Organize and prioritize preparation of food items
- prepare food according to standardized recipes
- ensure proper size and weight of food portions
- coordinate food preparation with other kitchen staff
- maintain line of sight and atmosphere control by circulating through work area throughout shift
- follow standard recipes regarding presentation of food items
- prepare plate presentation pursuant to standard recipes
- clean and maintain kitchen equipment and walk-in cooler
- ensure kitchen area including grill, oven, stoves remain clean and free of hazards during shift
- keep floor clean and free of food items, trash, or other obstacles
- maintain House of Blues safety and sanitation standards
- prepare kitchen equipment and set up station for shift
- ensure proper rotation of all food items including lifting/moving food bins weighing up to 150 lbs
- perform all opening and closing duties
- sanitation and safety compliance
- attitude and teamwork
- adherence to all House of Blues policies
- assist other kitchen as needed
- job skills, knowledge, and productivity
- appearance
- punctuality and attendance
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: