Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $15.00 - $20.00
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
flexible scheduling
Team member app

Job Description

LongHorn Steakhouse is a renowned American casual dining restaurant chain known for its legendary food and exceptional service. Established with a dedication to delivering bold and flavorful dishes, LongHorn has built a strong reputation for quality steaks and a welcoming atmosphere. As part of Darden Restaurants, a leading multi-brand restaurant operator, LongHorn offers an inclusive and diverse culture where team members are valued and growth opportunities abound. The company believes that legendary food and service begin with legendary people, and they are committed to earning the loyalty of their employees through competitive pay, comprehensive benefits, and a supportive work environment. LongHorn Steakhouse emphasizes passion, pride, and commitment in everything they do—delivering not just meals but memorable dining experiences to their guests.

The Line Cook position at LongHorn Steakhouse is a crucial role that combines culinary skill with a dedication to quality. Line Cooks are responsible for preparing high-quality food items to order, following strict recipes and presentation guidelines to ensure consistency and excellence in every dish served. This role requires adherence to proper food safety and sanitation standards, guaranteeing that every plate leaving the kitchen meets LongHorn's exacting standards. The Line Cook must be detail-oriented and able to work efficiently in a fast-paced environment, maintaining the bold flavors that LongHorn is famous for. Working as a Line Cook at LongHorn means being part of a passionate team that delivers exceptional dining experiences, where every steak is expertly prepared every time.

In addition to a dynamic work environment, LongHorn offers competitive compensation ranging from $15 to $20 per hour, recognizing the hard work and dedication of their kitchen staff. The company supports team members' work-life balance with flexible scheduling options, including convenient shift swaps through a team member app. Benefits include shift meals featuring sides, salads, soups, and more, anniversary pay to celebrate employee milestones, and special holiday closures ensuring time off for family celebrations on Thanksgiving and Christmas. Employees also enjoy discounts both within the restaurant and on various products and services outside of Darden Restaurant walls, making LongHorn not just a place to work but a community to grow with and enjoy comprehensive perks. Joining LongHorn Steakhouse means becoming part of a legendary team committed to quality, service, and continuous growth.

Job Requirements

  • High school diploma or equivalent
  • minimum 1 year of experience in food preparation or cooking
  • knowledge of food safety regulations
  • ability to stand for extended periods
  • capacity to work flexible shifts including nights and weekends
  • ability to handle kitchen equipment safely
  • strong attention to detail

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a kitchen or food preparation role preferred
  • knowledge of food safety and sanitation standards
  • ability to work in a fast-paced environment
  • strong teamwork and communication skills
  • basic understanding of culinary techniques
  • ability to follow detailed recipes and instructions

Job Duties

  • Prepares high quality food items to order
  • follows recipes and presentation guidelines
  • ensures proper food safety and sanitation standards
  • maintains cleanliness and organization of the kitchen
  • works collaboratively with team members to ensure timely food delivery
  • monitors inventory and notifies management of supply needs
  • adheres to all company policies and procedures

Job Criteria

Experience

No experience required


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