You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $13.25 - $16.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed restaurant chain that has built a strong reputation for delivering excellent Italian cuisine and a warm dining experience. Known for its inviting atmosphere and classic Italian dishes, Olive Garden prioritizes not only the quality of its food but also the comfort and satisfaction of its guests. The company values its team members as part of an extended family, emphasizing teamwork, continuous growth, and a shared commitment to exceptional service. With a focus on safety, sanitation, and wellness, Olive Garden offers a supportive environment where employees are encouraged to thrive and advance in their careers.... Show More
Job Requirements
- Ability to work flexible schedules including nights, weekends, and holidays
- Ability to stand for extended periods during shifts
- Basic knowledge of kitchen safety and sanitation principles
- Willingness to learn and grow within the culinary field
- Physical ability to lift and carry kitchen supplies and equipment
- No food allergies that would impede cooking responsibilities
- Legal authorization to work in the country
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant kitchen preferred but not required
- Strong passion for cooking and food preparation
- Ability to follow recipes and standard portion sizes accurately
- Good communication and teamwork skills
- Commitment to maintaining a clean and safe work environment
Job Duties
- Prepare and cook menu items according to Olive Garden recipes and quality standards
- Ensure proper plate presentation to delight guests
- Maintain a clean and safe work environment following all safety and sanitation guidelines
- Collaborate with kitchen and front-of-house team members to ensure smooth service
- Monitor inventory and kitchen supplies to help reduce waste
- Adhere to health and safety regulations including team member wellness protocols
- Participate in ongoing training for professional skill development
Job Criteria
Experience
No experience required
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: