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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.00 - $20.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund

Job Description

Jim 'N Nick's Bar-B-Q is a well-established restaurant chain known for its delicious barbecue and commitment to quality food and exceptional customer service. With a reputation built on fresh ingredients, bold flavors, and a welcoming atmosphere, Jim 'N Nick's provides a unique dining experience that brings communities together over great food. The company culture emphasizes family values and teamwork, creating a supportive environment for all team members to thrive. Jim 'N Nick's takes pride in serving authentic barbecue dishes made from scratch daily, with no reliance on freezers, ensuring every meal is crafted with care and passion. This dedication to... Show More

Job Requirements

  • Passion to serve the guest
  • Committed to teamwork - none of us can succeed without all of us
  • Possess a positive attitude
  • Enjoy working in a fast paced environment
  • Respect the adherence to health, safety and sanitation procedures
  • Ability to clean as you go and stay organized

Job Qualifications

  • Previous experience as a line cook, expediter, prep cook, or fry/salad chef
  • Strong passion for cooking and serving others
  • Ability to work efficiently in a fast-paced environment
  • Positive attitude and team-oriented mindset
  • Understanding of health, safety, and sanitation regulations
  • Good communication skills

Job Duties

  • Prepare and cook food items according to company recipes and standards
  • Ensure cleanliness and organization of the kitchen area
  • Assist with inventory management and stocking supplies
  • Follow health, safety, and sanitation procedures
  • Work effectively with team members to ensure timely meal preparation
  • Maintain equipment and utensils in good working condition
  • Adapt to any additional duties as assigned to meet operational needs

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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