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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $15.00 - $18.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant specializing in Italian cuisine, well-known for its inviting atmosphere and dedication to quality food and service. As part of a prominent chain in the restaurant industry, Olive Garden prides itself on creating a warm and family-friendly environment for both guests and team members. The company emphasizes teamwork, career growth, and maintaining high standards in food preparation and safety, making it a great place to build a rewarding career in the hospitality sector.
This Line Cook position at Olive Garden is an exciting opportunity for individuals passionate about culinary arts and motivat... Show More
This Line Cook position at Olive Garden is an exciting opportunity for individuals passionate about culinary arts and motivat... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or culinary roles preferred
- Ability to stand for long periods and work in a fast-paced environment
- Flexibility in scheduling including availability evenings and weekends
- Commitment to following safety and sanitation protocols
- Ability to work as part of a team and communicate effectively
Job Qualifications
- Experience in a kitchen or food preparation environment preferred
- Ability to follow detailed recipes and instructions
- Strong attention to detail and commitment to quality
- Ability to work well under pressure in a fast-paced environment
- Good communication and teamwork skills
- Willingness to learn and develop culinary skills
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Maintain high levels of safety and sanitation in the kitchen
- Ensure proper plate presentation and food portioning
- Collaborate with team members to ensure smooth kitchen operations
- Follow all company food handling and hygiene policies
- Monitor and maintain inventory levels for the kitchen
- Assist in cleaning and organizing kitchen work areas
Job Criteria
Experience
No experience required
Job Location
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